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PURE TRADITION FOR MORE THAN 60 YEARS

Embutidos Fermín, is a company of great tradition founded in 1956 in La Alberca, a small village in the province of Salamanca. It is dedicated to the elaboration and commercialization of Iberian hams and sausages; not only in Spain but all over the world.

First and only company authorized directly by the American Government to export Iberian products to the USA.

In FERMÍN they dedicate an exclusive part of their production to products from 100% ORGANIC acorn-fed Iberian pigs, born and raised in ecological pasturelands with soils free of pesticides and synthetic fertilizers, never receiving antibiotics or growth promoting hormones and having constant access to the open air.

Hams, shoulders, loins, chorizos,... Try them and you will enjoy!

Iberian Ham - Jamón Iberico

Acorn-Fed 100% Ibérico... Acorn-Fed 100% Ibérico... 2
In Stock
FERMIN IBERICO

Acorn-Fed 100% Ibérico Bone-in Ham by Fermin

FERMIN
Ref. 1250
$1,199.00
1 Reviews
FREE SHIPPING
This ham is the King of the Ibericos. Made from a free range, acorn-fed 100% Iberico pig. During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious ham in the world. CURED FOR 48 months using artisanal methods in La Alberca, Spain.Natural Reserve declared a...
Acorn-Fed 100% ibérico... Acorn-Fed 100% ibérico... 2
In Stock
FERMIN IBERICO

Acorn-Fed 100% ibérico Boneless Ham by Fermin

FERMIN
Ref. 1254
$1,049.00
1 Reviews
FREE SHIPPING
This ham is the King of the Ibericos. Made from a free range, 100% Iberico pig. During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious ham in the world. CURED FOR 48 months using artisanal methods in La Alberca, Spain.Natural Reserve declared a World...
GIFT SET 50% Ibérico... GIFT SET 50% Ibérico... 2
In Stock
$1,000.00
1 Reviews
FREE SHIPPING
The texture and aroma of Fermin Ibérico products are a result of a slow curing process in a unique enviroment. In this 50% line, the free rante 100% Ibérico is cross bred with the 100% Duroc pig resulting in a 50% iberico pig that is fed on grains, grasses, roots and anything nature provides. The result offers a subtle and poshisticated taste in a format...
GIFT SET 100% Acorn-Fed... GIFT SET 100% Acorn-Fed... 2
In Stock
$1,500.00
1 Reviews
FREE SHIPPING
The 100% Iberico breed has the unique ability to store healthy fat, creating a marbling effect that makes it flavorful but delicate at the same time. This 100% Iberico ham has an incomparable texture and flavor. This genetic trait, combined with their free range life and their diet based of grain, grass, roots and everything nature provides, gives each...
50% Ibérico Whole bone-in... 50% Ibérico Whole bone-in... 2
In Stock
FERMIN IBERICO

50% Ibérico Whole bone-in Ham by Fermin

FERMIN
Ref. 1251
$699.00
2 Reviews
FREE SHIPPING
The 100% Iberico breed has the unique ability to store healthy fat, creating a marbling effect that makes it flavorful but delicate at the same time. This 100% Iberico ham has an incomparable texture and flavor. This genetic trait, combined with their free range life and their diet based of grain, grass, roots and everything nature provides, gives each...
50% ibérico Whole boneless... 50% ibérico Whole boneless... 2
In Stock
FERMIN IBERICO

50% ibérico Whole boneless Ham by Fermin

FERMIN
Ref. 1255
$749.00
1 Reviews
FREE SHIPPING
Our Grain-fed free range Ibérico is 100% Ibérico, fed on grains, grasses and all that nature provides. Also known as the “Kobe beef of pork” because of its intense marbling, flavors and uniqueness, the FERMIN Ibérico ham is the first authentic Ibérico to enter the US market. Cured for a minimum of 36 months, this Ibérico ham…melts in your mouth 50%...
50% Ibérico Ham Piece by...
In Stock
FERMIN IBERICO

50% Ibérico Ham Piece by Fermin

FERMIN
Ref. 1260
$99.00
1 Reviews
The texture and aroma of Fermin Ibérico products are a result of a slow curing process in a unique enviroment. In this 50% line, the free rante 100% Ibérico is cross bred with the 100% Duroc pig resulting in a 50% iberico pig.50% IBÉRICO GRAIN-FED FARMPiece min. 1lb

Serrano Ham - Jamón Serrano

Whole Bone-In Serrano Ham... Whole Bone-In Serrano Ham... 2
In Stock
FERMIN SERRANO

Whole Bone-In Serrano Ham 20 months by Fermin

FERMIN
Ref. 1263
$360.00
FREE SHIPPING
Jamón Serrano made from pigs born, raised and processed entirely in Spain. There are two keys that make the quality and flavour of DON FERMÍN hams unique: the very genetics of our selected breed of white pig, which gives them an unmistakable texture and, above all, the care with which FERMÍN treats its animals, their breeding and feeding. CURED FOR A...
Whole Boneless Serrano Ham... Whole Boneless Serrano Ham... 2
In Stock
FERMIN SERRANO

Whole Boneless Serrano Ham 15 months by Fermin

FERMIN
Ref. 1262
$370.00
FREE SHIPPING
Jamón Serrano deshuesado (boneless) made from pigs born, raised and processed entirely in Spain. There are two keys that make the quality and flavour of DON FERMÍN hams unique: the very genetics of our selected breed of white pig, which gives them an unmistakable texture and, above all, the care with which FERMÍN treats its animals, their breeding and...

Loin & Sausages

Acorn-Fed 100% Ibérico Loin... Acorn-Fed 100% Ibérico Loin... 2
In Stock
$107.99
Elaborated with fresh loin of 100% Iberian pork, raised in freedom and fed with acorns in the time of Montanera. In this way we obtain a piece with a great grain with a subtle paprika flavour. Acorn-Fed 100% Iberico Dried Cured Loin
100% Ibérico Loin (Lomo)... 100% Ibérico Loin (Lomo)... 2
In Stock
$71.99
1 Reviews
The 100% Iberico breed has the unique ability to store healthy fat , creating a marbling effect on the meat . It gives our products incomparable texture and flavor . This genetic trait , combined with free roaming and a diet of grains, grasses, roots and anything nature provides, gives each product an exceptional qual i ty. CURED FOR 70 days using...
50% Ibérico Loin (Lomo)... 50% Ibérico Loin (Lomo)... 2
In Stock
IMPORTED SAUSAGES

50% Ibérico Loin (Lomo) Gift Packaging by FERMIN

FERMIN
Ref. 1270
$65.99
1 Reviews
Pork loin from Iberico pork, hand-trimmed and marinated with salt, pimento, garlic, nutmeg and olive oil is made into a sausage and air cured for 3 to 4 months. The meat, deep red from pimento and marble-like in appearance from the fat of the acorns, melts in the mouth, releasing a delicate flavor and a pleasant aroma that is uniquely Iberian. Lomo 50%...
50% Ibérico Grain-fed Loin... 50% Ibérico Grain-fed Loin... 2
Out of stock
IMPORTED SAUSAGES

50% Ibérico Grain-fed Loin (Lomo) Free Range by FERMIN

FERMIN
Ref. 1270CS
$61.59
The texture and aroma of Ferm in Iberico products are a result of a slow curing process in a unique environment. In this 50% line, the free range 100% Iberico is cross bred with the 100% Duroc pig resulting in a 50% Ibérico pig that is fe d on grains, grasses, roots and a ny thing nature provides. The result offers a subtle and sophisticated taste in a...
Coppa 100% Iberico de...
In Stock
IMPORTED SAUSAGES

Coppa 100% Iberico de Bellota by Fermin

FERMIN
Ref. 1264C
$79.99
This product is the collar of a free range , 100% iberico pig , a native breed from Spain. During the Montanera season (from October through February) , this pig doubles its weight eating acorns and grass . A rich and flavorful cut with a great marbling seasoned with mild pimenton. Coppa 100% Ibérico Bellota ALL NATURAL. GLUTEN FREE. LACTOSE FREE. NO...
Chorizo Iberico de Bellota... Chorizo Iberico de Bellota... 2
Out of stock
IMPORTED SAUSAGES

Chorizo Iberico de Bellota Whole Fermin

FERMIN
Ref. 1296
$32.00
1 Reviews
Piece approx 12oz (340g) Acorn sausage in small format, vacuum packed and presented in an elegant case. Perfect for a gift The high quality and the perfect combination of raw materials allow to obtain a product with a very special smell and flavor. WITHOUT GLUTEN. WITHOUT LACTOSE. NO NITRATES OR NITRITES ADDED
Acorn-Fed 100% Ibérico... Acorn-Fed 100% Ibérico... 2
In Stock
IMPORTED SAUSAGES

Acorn-Fed 100% Ibérico Salchichón Whole by Fermin

FERMIN
Ref. 1297
$35.00
1 Reviews
Aprox 12oz (340g) Acorn sausage in small format, vacuum packed and presented in an elegant case. Perfect for a gift Product made by hand with 100% Iberian acorn pork.
Sobrasada Ibérica by Fermin Sobrasada Ibérica by Fermin 2
In Stock
IMPORTED SAUSAGES

Sobrasada Ibérica by Fermin

FERMIN
Ref. 12501
$14.50
Authentic “sobrasada”, a spreadable chorizo made of Iberico pork, an original breed from Spain. The meat is seasoned with natural spices. A new way to enjoy your FERMÍN Iberico chorizo! Can be served warm or cold. It’s great to get creative in the kitchen! CURED FOR 20 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World...
Organic Ibérico Chorizo by... Organic Ibérico Chorizo by... 2
In Stock
IMPORTED SAUSAGES

Organic Ibérico Chorizo by Fermin

FERMIN
Ref. 1271B
$15.25
1 Reviews
 At FERMÍN we dedicate an exclusive part of our manufacturing to products of 100% Iberian acorn-fed pigs, born and bred in organic products with pesticide-free and synthetic fertilizer-free soils. In addition, animals are reared in the conditions of life that accommodate their natural behaviors, their diet is based on organic cereals, they have never been...
Iberico Chorizo Mild Pork... Iberico Chorizo Mild Pork... 2
In Stock
IMPORTED SAUSAGES

Iberico Chorizo Mild Pork Dry-Cured by Fermin

FERMIN
Ref. 1271
$16.49
1 Reviews
This artisanal mild chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. It is a unique product of singular juiciness and flavor. Upon slicing, the aroma creates an anticipation of heightened flavors. CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World...
Ibérico Chorizo Spicy Pork... Ibérico Chorizo Spicy Pork... 2
In Stock
IMPORTED SAUSAGES

Ibérico Chorizo Spicy Pork Dry Cured by Fermin

FERMIN
Ref. 1271-A
$16.49
1 Reviews
This artisanal spicy chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. Using the traditional recipe of chorizo we have achieved an innovation in its flavor by adding hot paprika and cumin. CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
Ibérico Salchichón by... Ibérico Salchichón by... 2
In Stock
IMPORTED SAUSAGES

Ibérico Salchichón by Fermin 7oz

FERMIN
Ref. 1273
$16.49
1 Reviews
A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and shite pepper.Similar to chorizo, but here we don't use pimentón.This salchichón has been made from the best cuts of the iberico pig, an original breed from Spain.CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a Worl...
Select Iberico Products by... Select Iberico Products by... 2
In Stock
IMPORTED SAUSAGES

Select Iberico Products by Fermin

FERMIN
Ref. 1271C
$44.50
1 Reviews
· FERMIN IBERICO  PORK DRY.CURED MILD CHORIZO · FERMIN IBERICO PORK DRY.CURED SPICY CHORIZO · FERMIN IBERICO SALCHICHON Natural product made with Iberian pork and spices, used in perspective, give a perfect balance in texture and flavor.

Sliced Ham & Sausages

100% Acorn-Fed Dry Cured...
In Stock
SLICED IBERICO

100% Acorn-Fed Dry Cured Ham Pre-Sliced 2oz- Fermin

FERMIN
Ref. 1269
$29.99
1 Reviews
These products come from 100% iberico pigs, which have been fed with acorns during the free range season, knowns as "Montanera", from September to February. They double their weight during this period, reaching a weight of 160-180 kilograms. Jamón de Bellota 100% IbericoNet Weight: 2oz - 55g
Iberico Ham Sliced 2oz -Fermin
In Stock
SLICED IBERICO

Iberico Ham Sliced 2oz -Fermin

FERMIN
Ref. 1265
$16.49
1 Reviews
Jamon Iberico en Lonchas 2oz2oz - 57gVacuum-packed allows the consumer to enjoy our products in the most convenient way, making it easier to keep them in excellent condition without having to worry about climate conditions. However, it is important to open the container an hour before consumption, in order for the product to reach room temperature and to...
Acorn-Fed 100% Ibérico Dry...
BACK IN STOCK
$15.99
1 Reviews
Made with fresh Iberian pork loin, naturally reared and fed on acorns , allow to obtain a tender and gentle product that complements its preparation with a selection of spices typical of land that results in a product with unique organoleptic qualities. Lomo Ibérico de Bellota.
Fermin Chorizo Iberico...
In Stock
IMPORTED SAUSAGES

Fermin Chorizo Iberico Sliced 2oz

FERMIN
Ref. 1272
$8.99
1 Reviews
Ibérico Chorizo Sliced  2oz / 57g Natural product made with Iberian pork and spices, used in perspective, give a perfect balance in texture and flavor.
Ibérico Salchichón Sliced... Ibérico Salchichón Sliced... 2
In Stock
IMPORTED SAUSAGES

Ibérico Salchichón Sliced 2oz by Fermin

FERMIN
Ref. 1274
$8.99
2 Reviews
A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and white pepper. Similar to chorizo, but here we don't use pimentón. This salchichón has been made from the best cuts of the ibérico pig, an original breed from Spain. Beautifully presented in a skin pack. The slices are very easy to separate, to present on a plate...
Ibérico Bites - Ham &... Ibérico Bites - Ham &... 2
In Stock
IMPORTED SAUSAGES

Ibérico Bites - Ham & Ibérico Loin by Fermin

FERMIN
Ref. 1265CB
$14.75
In this 50% line, we cross a 100% ibérico pig with a 100% Duroc pig in compliance with the Ibérico Quality Norm.  As a result you will experience: · Lower fat content with great visual fat marbling. · Great flavor, but milder than other categories. · Better price, so you can eat more!. This ham is cured for a minimum of 24 months and the loin is cured...
Ibérico Bites - Chorizo,...
In Stock
$17.39
This pack contains a combination of our 3 TOP products: Ibérico chorizo, Ibérico salchichón and Ibérico grain-fed loin. Perfect for all Ibérico lovers! These artisanal products are made from ibérico pig, an original breed from Spain. The meat is seasoned with natural spices. You can present it on a plate and impress to all Iberico lovers, or you can add...
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