The 100% Iberico breed has the unique ability to store healthy fat, creating a marbling effect that makes it flavorful but delicate at the same time. This 100% Iberico ham has an incomparable texture and flavor. This genetic trait, combined with their free range life and their diet based of grain, grass, roots and everything nature provides, gives each product an exceptional quality. We are one of the few producing this superb style.
CURED FOR 24 months using artisanal methods in La Alberca, Spain.
GLUTEN FREE. LACTOSE FREE
Jamón Ibérico bone-in.
50% IBERICO GRAIN-FED
Weight approx: 17
The 100% Ibérico Free Range pig has the unique ability to store healthy fat, creating a marbling effect that makes it flavorful but more delicate than Acorn-fed. It has an incomparable texture and flavor. Their free range life and their diet based of grain, grass, roots and everything nature provides, makes it very unique. Fermin is one of the few that produces this superb style.
*Products under the Ibérico Quality Regulations: Ham, Shoulder and Loin.
- Weight
- approx: 17
- Ingredients:
- 100% Iberico pork ham, salt
- HAM
- 50% Ibérico