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IMPORTED SAUSAGES

Acorn-Fed 100% Ibérico Loin... Acorn-Fed 100% Ibérico Loin... 2
In Stock
IMPORTED SAUSAGES

Acorn-Fed 100% Ibérico Loin (Lomo) GIFT PACKAGING by Fermin

Ref. 1264
$107.99
Elaborated with fresh loin of 100% Iberian pork, raised in freedom and fed with acorns in the time of Montanera. In this way we obtain a piece with a great grain with a subtle paprika flavour. Acorn-Fed 100% Iberico Dried Cured Loin
50% Ibérico Loin (Lomo)... 50% Ibérico Loin (Lomo)... 2
In Stock
IMPORTED SAUSAGES

50% Ibérico Loin (Lomo) Gift Packaging by FERMIN

Ref. 1270
$65.99
1 Reviews
Pork loin from Iberico pork, hand-trimmed and marinated with salt, pimento, garlic, nutmeg and olive oil is made into a sausage and air cured for 3 to 4 months. The meat, deep red from pimento and marble-like in appearance from the fat of the acorns, melts in the mouth, releasing a delicate flavor and a pleasant aroma that is uniquely Iberian. Lomo 50%...
Chorizo Iberico de Bellota... Chorizo Iberico de Bellota... 2
In Stock
IMPORTED SAUSAGES

Chorizo Iberico de Bellota Whole Fermin

Ref. 1296
$32.00
1 Reviews
Piece approx: 12oz /.8 LB Acorn sausage in small format, vacuum packed and presented in an elegant case. Perfect for a gift The high quality and the perfect combination of raw materials allow to obtain a product with a very special smell and flavor. WITHOUT GLUTEN. WITHOUT LACTOSE. NO NITRATES OR NITRITES ADDED
Iberico Chorizo Mild Pork... Iberico Chorizo Mild Pork... 2
In Stock
IMPORTED SAUSAGES

Iberico Chorizo Mild Pork Dry-Cured by Fermin

Ref. 1271
$16.49
1 Reviews
This artisanal mild chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. It is a unique product of singular juiciness and flavor. Upon slicing, the aroma creates an anticipation of heightened flavors. CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World...
Ibérico Salchichón by... Ibérico Salchichón by... 2
In Stock
IMPORTED SAUSAGES

Ibérico Salchichón by Fermin 7oz

Ref. 1273
$16.49
1 Reviews
A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and shite pepper.Similar to chorizo, but here we don't use pimentón.This salchichón has been made from the best cuts of the iberico pig, an original breed from Spain.CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a Worl...
Ibérico Chorizo Spicy Pork... Ibérico Chorizo Spicy Pork... 2
In Stock
IMPORTED SAUSAGES

Ibérico Chorizo Spicy Pork Dry Cured by Fermin

Ref. 1271-A
$16.49
1 Reviews
This artisanal spicy chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. Using the traditional recipe of chorizo we have achieved an innovation in its flavor by adding hot paprika and cumin. CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
Organic Ibérico Chorizo by... Organic Ibérico Chorizo by... 2
In Stock
IMPORTED SAUSAGES

Organic Ibérico Chorizo by Fermin

Ref. 1271B
$15.25
1 Reviews
 At FERMÍN we dedicate an exclusive part of our manufacturing to products of 100% Iberian acorn-fed pigs, born and bred in organic products with pesticide-free and synthetic fertilizer-free soils. In addition, animals are reared in the conditions of life that accommodate their natural behaviors, their diet is based on organic cereals, they have never been...
Iberico Chorizo by Palacios Iberico Chorizo by Palacios 2
In Stock
IMPORTED SAUSAGES

Iberico Chorizo by Palacios

Ref. 1596
$14.99
1 Reviews
Discover the taste and the soft texture of our Chorizo 100% Iberico. All natural, without colorant and preservatives, perfect for your snacks. Made with Iberian pork, salt, paprika, garlic and natural flavour.    100% NATURAL
Dry Cured Ibérico de Cebo... Dry Cured Ibérico de Cebo... 2
In Stock
IMPORTED SAUSAGES

Dry Cured Ibérico de Cebo Pork "Chorizo Sarta" by Marcos Salamanca

Ref. 1247
$14.25
2 Reviews
Format: Sarta PRODUCT OF SPAIN - FINISHED IN USA 50% IBERIAN RACE Marcos Salamanca only uses pork meats from te only spanish farms awarded for their treatment to animals. The mixture of minced meats of lean pork 50% Iberian breed, seasoned with salt, paprika from La Vera and a pinch of garlic. A totally natural preparation and a slow healing process. An...
Sobrasada Ibérica by Fermin Sobrasada Ibérica by Fermin 2
In Stock
IMPORTED SAUSAGES

Sobrasada Ibérica by Fermin

Ref. 12501
$14.50
Authentic “sobrasada”, a spreadable chorizo made of Iberico pork, an original breed from Spain. The meat is seasoned with natural spices. A new way to enjoy your FERMÍN Iberico chorizo! Can be served warm or cold. It’s great to get creative in the kitchen! CURED FOR 20 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World...
5j Lomo Iberico de Bellota... 5j Lomo Iberico de Bellota... 2
In Stock
IMPORTED SAUSAGES

5j Lomo Iberico de Bellota Sliced 1.5oz

Ref. 1295
$19.99
1 Reviews
Acorn-fed 100% Ibérico Loin Weight: 1.5oz It's one of he great delicacies of Cinco Jotas. Cinco Jotas Acorn-fed 100% Ibérico Loin is a cold meat cured and handcrafted in Jabugo. It’s derived from an entire piece of meat located in the lower back of the animal. Its known to have a powerful and fragrant aroma, a faint maroon and ash colour with a defined...
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