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List of products by brand FERMIN

Desde 1956 en La Alberca (Salamanca), CUMBRE DEL IBERICO.

Boneless Shoulder Boneless Shoulder 2
IN STORE - PICK UP ONLY
FROZEN ITEMS PICKUP ONLY

Acorn-fed Iberico Pork Shoulder Steak

FERMIN
Ref. 1571
$55.43
1 Reviews
Presa Iberica de BellotaWeigh approx. 1.25lb Attached to the shoulder, and located at the head of the loin. Leanest part of the collar, this is the piece with the most marbled intramuscular fat, overflowing in nuances and rich flavors. FROZEN PRODUCT -  IN-STORE PICK UP ONLY
Ibérico Bellota Flank
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Acord-fed Iberico Pork Tenderloin

Ref. 1574
$57.48
1 Reviews
Solomillo Iberico de BellotaWeight per pack approx. 1,25-1,35 lb This cut has a fine consistency, with a perfect balance of fat marbing. FROZEN PRODUCT -  IN-STORE PICK UP ONLY
Cheeks Cheeks 2
In Stock
FROZEN ITEMS PICKUP ONLY

Acorn-Fed Iberico Cheeks

FERMIN
Ref. 1561
$30.10
1 Reviews
Carrilleras Ibérica de BellotaWeight per piece approx. 0.25 lb (3 pieces per pack)Weight per pack approx.  .70 lb The carrilleras are located in the jaw. Being the chewing muscle, this is a highly exercised one, formed by a structure of muscular fiber and adipose tissue, which imparts a most singular texture to it. They are extremely tender and juicy....
Acorn-Fed 100% ibérico... Acorn-Fed 100% ibérico... 2
  • New
In Stock
$499.00
FREE SHIPPING
GLUTEN FREE. LACTOSE FREE. Fermín Ibérico shoulder is made from the front leg of the iberico pig, a native breed from Spain. It is made from a free range, 100% Iberico pig. During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious shoulder in the world....
Ibérico Spare Ribs Ibérico Spare Ribs 2
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FROZEN ITEMS PICKUP ONLY

Acorn-Fed Iberico Pork Feather Loin Muscle

FERMIN
Ref. 1570
$35.99
1 Reviews
Pluma Ibérico de BellotaWeight per piece approx. 1/2 lb This cut is triangular in shape and flat. It´s juicy and tender thanks to its perfect balance of meat and fat. FROZEN PRODUCT -  IN-STORE PICK UP ONLY
Sobrasada Ibérica by Fermin Sobrasada Ibérica by Fermin 2
In Stock
IMPORTED SAUSAGES

Sobrasada Ibérica by Fermin

Ref. 12501
$14.50
Authentic “sobrasada”, a spreadable chorizo made of Iberico pork, an original breed from Spain. The meat is seasoned with natural spices. A new way to enjoy your FERMÍN Iberico chorizo! Can be served warm or cold. It’s great to get creative in the kitchen! CURED FOR 20 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World...
100% Acorn-Fed Dry Cured...
In Stock
$29.99
1 Reviews
These products come from 100% iberico pigs, which have been fed with acorns during the free range season, knowns as "Montanera", from September to February. They double their weight during this period, reaching a weight of 160-180 kilograms. Jamón de Bellota 100% IbericoNet Weight: 2oz - 55g
Iberico Ham Sliced 2oz -Fermin
In Stock
SLICED IBERICO

Iberico Ham Sliced 2oz -Fermin

Ref. 1265
$16.49
1 Reviews
Jamon Iberico en Lonchas 2oz2oz - 57gVacuum-packed allows the consumer to enjoy our products in the most convenient way, making it easier to keep them in excellent condition without having to worry about climate conditions. However, it is important to open the container an hour before consumption, in order for the product to reach room temperature and to...
Sliced Jamón Ibérico
In Stock
SLICED IBERICO

Ibérico Ham Sliced 4oz-Fermin

Ref. 1258
$32.99
Jamon Iberico en Lonchas-Fermin4oz - 113g Vacum-packed allows the consumer to enjoy our products in the most convenient way, making it easier to keep them in excellent condition without having to worry about climate conditions. However, it is important to open the container an hour before consumption, in order for the product to reach room temperature...
Bellota Ibérico Sliced Ham
In Stock
SLICED IBERICO

Iberico de Bellota Ham Sliced 4oz Fermin

Ref. 1261
$54.99
1 Reviews
Jamón Iberico de Bellota en Lonchas-Fermin4oz - 113g These products come from 100% iberico pigs, which have been fed with acorns during the free range season, knowns as "Montanera", from September to February.They double their weight during this period, reaching a weight of 160-180 kilograms.
Ibérico Salchichón by... Ibérico Salchichón by... 2
In Stock
IMPORTED SAUSAGES

Ibérico Salchichón by Fermin 7oz

Ref. 1273
$16.49
1 Reviews
A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and shite pepper.Similar to chorizo, but here we don't use pimentón.This salchichón has been made from the best cuts of the iberico pig, an original breed from Spain.CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a Worl...
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