The aroma that arises as of the very moment when it is sliced overflows into our senses, anticipating the intensity and balance that it offers in mouth. Its taste is rotund and gorgeous, deliciously rich thanks to the perfect combination of paprika and garlic; although these do not in any measure mask the excellent textures of the noble meat parts that are used in its production, hence offering perfect balance between lean and marbled meat.
1 Reviews
My favorite chorizo
This is my favorite chorizo, I love the strong taste
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Queso Mahon D.O.P1/4 piece Approx. 1.56 lb 1/2 piece Approx. 3.12 lb (10% discount) Piece Approx. 6.25b (15% discount)
Pasteurized Semi-Cured Cow Milk CheeseA firm favourite with families, our semi-mature cheese is matured for between 90 and 120 days. Its lactic flavour is sophisticated and lingering, with hints of butter and toasted dried fruit and...
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Aceitunas Rellenas de Chorizo Picante
With the most select stuffing on the market, SERPIS Flavours will delight the most demanding consumers.
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Marron Glacé in Torres Brandy TORRE REAL
A special desert for the most discerning palates!
Perfect to combine with other deserts or elaborate a new one like the cupcake of Marrons.
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Due to shipping restrictions, we cannot ship wine to: Alabama, Arizona, Arkansas, Colorado, Delaware, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, New Jersey, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah , Vermont, Washington and Wisconsin.
TASTING NOTES A dark, mahogany appearance, dense and bright. In the nose, persistent, with aromas of walnuts, raisins, figs and an elegant hint of wood. In the mouth, sweet, round, aromatic and velvety on the palate. Notes of raisins, dates and dried apricots.
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We elaborate the ñora meat Rajope from dried ladies, without seeds or skin, without dyes, preservatives or thickeners. It has a sweet taste and is very useful in the cuisine of the Spanish Levante, especially in the Region of Murcia, the Valencian Community (Alicante) and in Catalonia.Rajope 100% natural.
$26.15
Individually wrapped Bulk “A Granel." Price by 2.2 Lb
Whole Box 6.6lb (volume discounts)
Typical Christmas sweet, a fragile bite, dry, laminated and not very sweet.
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Pan de Cádiz is a traditional Christmas sweet from Cádiz, consisting of marzipan filled with sweet potato jam. Pan de Cádiz is possibly one of the most traditional products enjoyed during the Christmas season.
Weight 250g 8.82 oz
$7.29
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Aceitunas Cornicabra Naturales
High oil content, this is why it is usually harvested for oil purposes, although it is also used for table olive. Very intense taste, crunchy texture and flesh slides off the stone with no resistance. Oval shaped, this variety is commonly known as cornicabra because of the small peak at one end that reminds to a goat horn.
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Our 100% extra virgin olive oil potato chips won't leave you indifferent. Its flavor, crunchy texture and just the right touch of salt make them an irresistible snack.
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Pan de Higo con Almendras LA LEYENDAThe fig bread can be presented as a whole, diced or in thin slices. The sweetness of the fig along with the flavor of the almond combines to perfection with Manchego cheese.