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Apricot and Almond Cake
Apricot and Almond Cake
Apricot and Almond Cake
Apricot and Almond Cake
GLUTEN FREE 

            


          
            

      


                            

                            
                                

                            
                        
                    

                
            


            

                

                
                    


                        
                                                                                                                                        
                                        

                                            
                                                
                                            
                                        

                                                                                                                        

                        
                        
Apricot and Almond Cake

                    
                        
                                                                                                                                                                                                                

                        
                            


    


        
        
                                    
                                                
                                                
                                                
                                                
                            
        1 Reviews
    


                        

                                                    
                                


    


        
                                        

                    
                    5495
                

                                







                            
                                    
                                        
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                    $7.99
                                    


                
                                    
            

        

        
                    

        
                    

        
                    

        




        

                        
            
                                                

        
            







                            
                                            

                

                

                    
     
Apricot and Almond Cake LA LEYENDA
Piece 7.05oz - 200g


This apricot bread is made in the Mediterranean basin in a completely natural and artisanal way, with dried apricots and almonds. All the ingredients are pressed together, which gives the bread a compact, firm texture.


			



                    
                    

                        
                            

                                
                                
                                

                                
                                    
                                    

    

                                

                                
                                                                    

                                
                                
                                    


            
            

                

                    

                        
                    

                

                

                    

                        

                    

                

                    

        
    

    

        
    


            

            
        

        
            

                            

        
    


                                

                                
                                    




                                

                                
                            

                            
                                




    
		
		
	
		
			
		
		
		
	
		
	
		
	
		
	
		
	

    	 	
	




  



      
  






                            
                        

                        
                            

    



    


                        

                        
                    

                

                

            


            
        

                                    

    

      
        


        

                        

                
                    

                        
Its flavor is very special when diced or sliced and paired with cow’s milk or sheep’s milk cheese, as the acidity and aroma of the apricot and almond combine beautifully with the flavors of the cheeses.


It does not necessarily have to be refrigerated, but if it is stored in a cool dry place or even in the fridge it can be conserved for a longer period.

                    

                
            

                        


                
                    


    







    


    


    


    


    


    

        
    







                

            


            
                            

                                        
            

                        

            



    

        


            

                                


                    
                    
                    
                    

                
                
                                                
                                                                
                                                                
                                                                
                                                                
                                        

            1 Reviews
            

                    


        
    
 










    

                    

                


                
great consistency


                


                                                                        
                                                                                                
                                                                                                
                                                                                                
                                                                                                
                                                                
                    
                    
                


                
I thought it was going to be more like a paste but it actually have consistency and it goes amazing if you want to add some cheese on top of it


                

                   

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