1/4 Wheel Approx. 1.5lb - 1.7lb 1/2 Wheel Approx. 3lb - 3,4lb (10% discount) Whole Wheel Approx. 6.7 lb (15% discount)
Pressed paste cheese made from pasteurised Manchega sheep's milk, under the control of the "Regulating Advice of the Designation of Origin of the Manchego Cheese".
Pan de Higo con Almendras Fig bread, a tasty typical recipe in the provinces of Cordoba, Jaen and Malaga. NATURAL 100%
The sweetness of the fig along with the flavor of the almond combines to perfection with spanish cheeses.
The fig bread can be presented as a whole, diced or in thin slices.
Taste A taste of acorns, toasted hazelnuts, wet wood and wild flowers is detected. Some rashers from the tip feature a flavor that takes on a sweeter and fattier note. The persistence in the mouth is very long. The fifth flavor, the umami, is present and makes the taste buds water.
AUTHENTIC HAND-CARVED CINCO JOTAS ACORN-FED 100% IBÉRICO HAM, IN...
Queso Idiazabal from La Vasco Navarra1/4 Wheel Approx. 1.5lb 1/2 Wheel Approx. 3lb (10% Discount) Whole Wheel Approx. 6.10lb (15% Discount)
The P.D.O. Idiazabal La Vasco Navarra bheese is elaborated in the Basque Country and Navarre, from raw milk of the "Lacha" and "Carranzana" sheep´s varieties, natural rennet, and a minimum ripering of 2 months.
Chorizo Soria Piece approx. 1.3lb / 545g
Originated in Old Castille around Soria. Although actually a sausage, it resembles a gently seasoned, lean pork loin with a concentrated meaty taste. The meat is diced by hand, seasoned, and cured overnight to reduce its moisture. The mixture is then tightly packed into natural, Portuguese net-like casings and...
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