Chorizo Vela (Extra Large) Piece approx. 2.5lb / 1.130k
The sausage is sailing straight as cular but narrower gauge (about 30-40 mm) and length 40 cm approximately. They say that his name might come because the long narrow shape, resembles that of a candle or candle.
A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and white pepper. Similar to chorizo, but here we don't use pimentón. This salchichón has been made from the best cuts of the ibérico pig, an original breed from Spain. Beautifully presented in a skin pack. The slices are very easy to separate, to present on a plate...
Certified by the Designation of Origin Rice from Valencia that guarantees its origin and quality.Certified by the Designation of Origin Rice from Valencia which guarantees its origin and quality.Weight: 2.2 lb RICE PUDDING
Filetes de Caballa en Aceite de Oliva.Net Weight: 4.25oz/120g
The nutritious, delicate, and esteemed southern mackerel reaches the category of artwork with its incomparable fillets packaged in totally artisan fashion.
Oval Casserole n.1 Size: 32,75 cm x 18 cm
In a first use fill the piece with water and leave it heating on the fire for 5 minutes. For later use, wash as usual and heat it on the fire with food.
Pulpo en Salsa MarineraNet Weight: 4oz (Tomato base)
The typical and delicious octopus, carefully processed, tender and juicy, simply with salt and oil or marinated, makes up another one of the exquisite delights of rich Galician cooking.
Lomo Embuchado Pre-sliced 4oz / 115g.
It´s obtained by a salt meat process and a slow ripening. The result is a tender product, with virtually no fat. vacuum packed, wich guarantee a good conservation. Always extremely lean, cured with a marinade of salt, fresh garlic, and Pimenton de la Vera to accent the delicous dry-cured flavor.