Your cart
There are no more items in your cart
Home
$46.99
1 Reviews
Aceituna Arbequina con Hueso Drained Wt 5 lb 3oz/2.35 kg Net Wt 8.5 lb/3.85 kg
Arbequina olive is a shaped small olive. It has a high performance in oil: this is why it is usually destinated to mill, and it is exquisite as a table olive. It presents gleaming green/violet color.
Arbequina olive produces olive oil with a fresh fruity aroma with almond...
$46.99
1 Reviews
Gallon Jar
Harvested in October or November, when the fruit has reached half of its ripeness, therefore a very wide range of brown colors.Fermented with water and salt, this variety stands out because of its firm skin and because although it has a slightly thready texture, it is still crunchy.Olive tree famous for being very robust with strong roots;...
$9.39
1 Reviews
Aceitunas Gordal sin Hueso
$7.29
1 Reviews
Aceitunas Manzanilla con Hueso
This is the most variety known worldwide, very appreciated because of its quality. It has a bright homogeneous color. With its small stone, flesh slides off with no resistance, high balance between stone and pulp. You do not feel the skin. Delicate pulp, not thready at all.
$7.29
1 Reviews
Mix de Aceitunas Carmona (Gordal, Cuquillo, Zorzaleña, y Cornicabra)
$7.29
1 Reviews
Aceitunas Cornicabra Naturales
High oil content, this is why it is usually harvested for oil purposes, although it is also used for table olive. Very intense taste, crunchy texture and flesh slides off the stone with no resistance. Oval shaped, this variety is commonly known as cornicabra because of the small peak at one end that reminds to a goat horn.
$7.05
2 Reviews
Aceitunas Aloreña Deshuesadas
$7.29
2 Reviews
Aceitunas Deshuesadas Mix Net Wt 12oz/345g
Mix of Olives: Pitted Gordal, Plain Manzanilla, Plain Cuquillo. Region: Sevilla & Murcia.
$7.29
Aceituna Arbequina con Hueso
Arbequina olive is a shaped small olive. It has a high performance in oil: this is why it is usually destinated to mill, and it is exquisite as a table olive. It presents gleaming green/violet color.
Arbequina olive produces olive oil with a fresh fruity aroma with almond fragrance and other fruits fragrances.
$8.29
Aceitunas Manzanilla sin Hueso
This is the most variety known worldwide, very appreciated because of its quality. It has a bright homogeneous color. With its small stone, flesh slides off with no resistance, high balance between stone and pulp. You do not feel the skin. Delicate pulp, not thready at all.
$47.99
Aceitunas Manzanilla sin Hueso
This is the most variety known worldwide, very appreciated because of its quality. It has a bright homogeneous color. With its small stone, flesh slides off with no resistance, high balance between stone and pulp. You do not feel the skin. Delicate pulp, not thready at all.
MARCOS SALAMANCA
Free Range Iberian, 50% Iberian Breed Whole boneless Ham by Marcos Salamanca
Ref. 1246
$649.00
Format: Boneless 50% IBERIAN RACE
Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
MARCOS SALAMANCA
Free Range Iberian, 50% Iberian Breed Whole bone-In Ham by Marcos Salamanca
Ref. 1245
$599.00
Format: Bone-In 50% IBERIAN RACE
Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense cherry...
$999.00
Format: Bone-In 75% IBERIAN RACE
They have been elaborated with meat from Iberian pigs, which grow in extensive Dehesas where holm oaks and cork oaks create an ideal ecosystem to produce the food for them, the acorn. A source of vitamin E, the natural antioxidant that allows the slow, unhurried curing of all our hams.
TASTING NOTES Ham with shiny and...
$899.00
Format: Boneless75% IBERIAN RACE
They have been elaborated with meat from Iberian pigs, which grow in extensive Dehesas where holm oaks and cork oaks create an ideal ecosystem to produce the food for them, the acorn. A source of vitamin E, the natural antioxidant that allows the slow, unhurried curing of all our hams.
TASTING NOTES Ham with shiny and...
IBERICO HAM & SHOULDER
Acorn fed 75% Iberico Ham Shoulder Bone-in Ham by Marcos Salamanca
Ref. 12447
$499.00
Format: Bone-In 75% SHOULDER IBERIAN RACE
Our Iberian Pork Shoulder has been made with meat from the Iberian pig, free-range fed in extensive pastures. Acorns are a source of vitamin E, the natural antioxidant that enables a 24 month curing process to give it its characteristic flavour.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
IBERICO HAM & SHOULDER
Acorn fed 75% Iberico Ham Shoulder Boneless Ham by Marcos Salamanca
Ref. 12441
$449.00
Format: Bone-In 75% SHOULDER IBERIAN RACE
Our Iberian Pork Shoulder has been made with meat from the Iberian pig, free-range fed in extensive pastures. Acorns are a source of vitamin E, the natural antioxidant that enables a 24 month curing process to give it its characteristic flavour.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
IBERICO HAM & SHOULDER
Free Range Iberian Boneless Ham Shoulder, 50% Iberian Breed by Marcos Salamanca
Ref. 1244
$349.00
Format: Boneless 50% IBERIAN RACE SHOULDER
Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result.
TASTING NOTES Ham with shiny and transparent fat. Lean,...
IBERICO HAM & SHOULDER
Free Range Iberian Bone-in Ham Shoulder, 50% Iberian Breed by Marcos Salamanca
Ref. 12444
$375.00
Format: Boneless 50% IBERIAN RACE SHOULDER
Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result.
TASTING NOTES Ham with shiny and transparent fat. Lean,...
$1,399.00
1 Reviews
Six to seven pounds of a luxurious whole boneless Iberian jamón. Like the finest caviar, Iberian de bellota ham is the ultimate of its kiind and Cinco Jotas is known as one of the elite brands of ibérico ham in the world. This exquisite delicacy comes from the ancient breed of pig, the cierdo ibérico, which has been roaming the Spanish dehesa (meadows) of...
$199.00
1 Reviews
Taste A taste of acorns, toasted hazelnuts, wet wood and wild flowers is detected. Some rashers from the tip feature a flavor that takes on a sweeter and fattier note. The persistence in the mouth is very long. The fifth flavor, the umami, is present and makes the taste buds water.
$1,499.00
1 Reviews
A taste of acorns, toasted hazelnuts, wet wood and wild flowers is detected. Some rashers from the tip feature a flavor that takes on a sweeter and fattier note. The persistence in the mouth is very long. The umami, is present and makes the taste buds water.
Ibérico Loin 100% Ibérico Loin is a cold meat cured and handcrafted in Jabugo. It’s derived from...
$1,479.00
1 Reviews
Six to seven pounds of a luxurious whole boneless Iberian jamón. Like the finest caviar, Iberian de bellota ham is the ultimate of its kiind and Cinco Jotas is known as one of the elite brands of ibérico ham in the world. This exquisite delicacy comes from the ancient breed of pig, the cierdo ibérico, which has been roaming the Spanish dehesa (meadows) of...
$599.00
1 Reviews
The Cinco Jotas ibérico paleta (shoulder cut) is an exquisite product obtained from the front legs of 100% ibérico pigs. The pure-bred animals are raised free range in the idyllic meadows of southwestern Spain Each and every one of our Iberian products embodies a legendary flavour of the highest quality, engaging all five senses. In contact with the...
$8.29
The gordal olive is a typical table olive. It is highly appreciated. This is due not only to its enormous size, but also to its high quality and extraordinary flavor.
$8.29
The gordal olive is a typical table olive. It is highly appreciated. This is due not only to its enormous size, but also to its high quality and extraordinary flavor.
$8.29
The gordal olive is a typical table olive. It is highly appreciated. This is due not only to its enormous size, but also to its high quality and extraordinary flavor.
$8.29
The gordal olive is a typical table olive. It is highly appreciated. This is due not only to its enormous size, but also to its high quality and extraordinary flavor.
$8.29
The gordal olive is a typical table olive. It is highly appreciated. This is due not only to its enormous size, but also to its high quality and extraordinary flavor.
IBERICO HAM & SHOULDER
Acorn fed 100% Iberico Ham Shoulder Bone-in Ham by Marcos Salamanca
Ref. 12450
$429.00
Format: Bone-In 100% SHOULDER IBERIAN RACE
Our Iberian Pork Shoulder has been made with meat from the Iberian pig, free-range fed in extensive pastures. Acorns are a source of vitamin E, the natural antioxidant that enables a 24 month curing process to give it its characteristic flavour.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
$790.00
Format: Bone-In 100% IBERIAN RACE
They have been elaborated with meat from Iberian pigs, which grow in extensive Dehesas where holm oaks and cork oaks create an ideal ecosystem to produce the food for them, the acorn. A source of vitamin E, the natural antioxidant that allows the slow, unhurried curing of all our hams.
TASTING NOTES Ham with shiny and...
$6.99
1 Reviews
Horchata is a Valencian drink that falls in love with its fresh and natural flavor. With its origins in the Alboraya region, horchata is made with Valencia chufas. The drink is perfect to refresh you on hot summer days and is even more delicious when taken with the typical Valencian fartons, or dipping with biscuits or rosquilletas.
As a result of our...
$165.00
Jamonera-Cinco JotasHam HolderBECOME A PROFESSIONAL HAM CARVER. A KEY FACTOR IN ASSESSING THE QUALITY OF A CINCO JOTAS HAM IS THE QUALITY OF THE CUT. A HAM STAND IS ESSENTIAL TO ENSURE THE HAM ITSELF IS FIXED IN A STABLE POSITION DURING THE CARVING PROCESS.
$42.99
1 Reviews
Cuchillo para cortar Jamón- 5J
The professional knife Zwilling is made of the only piece of steel and without spaces of the meetings transitions with the handle, offering the ideal balance and the surest managing in the moment of the cut.
His flexible leaf facilitates to cut thin slices to estimate the quality of the hams 5J.
$12.99
1 Reviews
Stainless Steal Tongs 5J
Stainless Steal Tongs to gather slices of ham after the cut, in which the top is curved. The tweezers Five Jots have a great flexibility and resistance that they allow great precision. They are made of stainless steel with what there is obtained hardiness, facility of cleanliness and professionalism in the art of the cut of Ham.