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Agromar Sea Urchin Caviar Agromar Sea Urchin Caviar 2
In Stock
FISH CONSERVES

Agromar Sea Urchin Caviar

Ref. 4970
$34.95
1 Reviews
Authentic and emblematic quality of Agromar: this sea urchin caviar is made from the roe of the sea urchin (Paracentrotus lividus), collected on cliffs, rocks and seabeds of the Cantabrian Coast. Sea urchins are a high quality catering product which require very careful selection. The roe is extracted manually with great care and packed as found in the...
Chorizo Leon Chorizo Leon 2
In Stock
MADE IN USA DONA JUANA

Chorizo Leon

Ref. 1015
$15.49
1 Reviews
Chorizo Leon   Approx. Weight 11.52oz  Its distinctive flavor comes from using all four types of Spanish paprika (pimentón): mild, smoked, hot and bittersweet. Specially made for those who enjoy bold chorizo full of flavor.
Chorizo Soria Chorizo Soria 2
In Stock
MADE IN USA DONA JUANA

Chorizo Soria

Ref. 1010
$19.39
1 Reviews
Chorizo Soria   Piece approx. 1.3lb / 545g Originated in Old Castille around Soria. Although actually a sausage, it resembles a gently seasoned, lean pork loin with a concentrated meaty taste. The meat is diced by hand, seasoned, and cured overnight to reduce its moisture. The mixture is then tightly packed into natural, Portuguese net-like casings and...
Chorizo Sarta Chorizo Sarta 2
In Stock
MADE IN USA DONA JUANA

Chorizo Sarta

Ref. 1016
$9.95
1 Reviews
Chorizo Sarta  Approx. 8oz / 225g It is a cured sausage characterized by a form of "sarta" or horseshoe and its thickness , made from natural ingredients, which are lean pork, pimenton de la vera (paprika), garlic and natural sea salt.
Chorizo Pamplona Chorizo Pamplona 2
In Stock
MADE IN USA DONA JUANA

Chorizo Pamplona

Ref. 1020
$18.15
3 Reviews
Chorizo Pamplona  Approx Weight: 1.3lb / 590g The Pamplona variety grinds the meat further. A product of incomparable flavor & aroma obtained from a careful and natural process of elaboration. Pamplona resembles only good quality. A superb strong flavor of smoked imported Spanish paprika.
Agromar White Tuna Belly in... Agromar White Tuna Belly in... 2
WITH OLIVE OIL
In Stock
FISH CONSERVES

Agromar White Tuna Belly in Olive Oil

Ref. 4965
$19.59
1 Reviews
White tuna belly distinguishes itself for its juiciness and flavor, qualities making it one of the most appreciated parts of white tuna. It is an exceptional product. Ventresca de Bonito del Norte
Agromar White Tuna Nape... Agromar White Tuna Nape... 2
4x3
WITH OLIVE OIL
In Stock
FISH CONSERVES

Agromar White Tuna Nape Cuts in Olive Oil

Ref. 4974
$9.59
1 Reviews
The neck of the Spanish white tuna is one of the emblematic products of the company. The most select slices and fillets from the top of the tuna, close to the head and known as the cogote, is cut by hand and is a product of special juiciness, filleted and hand-packed. We use only Bay of Biscay tuna processed fresh during the summer campaign, to offer you...
Chorizo Pamplona Pre-sliced... Chorizo Pamplona Pre-sliced... 2
In Stock
MADE IN USA DONA JUANA

Chorizo Pamplona Pre-sliced 8oz

Ref. 1022
$16.58
1 Reviews
Chorizo Pamplona Pre-sliced 8oz The Pamplona variety grinds the meat further. A product of incomparable flavour & aroma obtained from a careful and natural process of elaboration. Pamplona resembles a good quality salami. A superb strong flavor of smoked imported Spanish paprika.
Chorizo Blanco Pre-sliced 8oz Chorizo Blanco Pre-sliced 8oz 2
In Stock
MADE IN USA DONA JUANA

Chorizo Blanco Pre-sliced 8oz

Ref. 1072
$16.50
1 Reviews
Chorizo Blanco Pre-sliced  Weight: 8oz Chorizo Blanco is cured sausage made with premium pork loin, garlic and other spices. A slow aging process acquires its characteristics aroma and flavor. Exactly like the Chorizo Soria however no paprika is used. Similar to the Italian soprassatta, this sausage is a permanent participant in Spain's tapa scene.
Chorizo Cantimpalo... Chorizo Cantimpalo... 2
In Stock
MADE IN USA DONA JUANA

Chorizo Cantimpalo Pre-sliced 8oz

Ref. 1033
$16.50
1 Reviews
Chorizo Cantimpalo Pre-sliced  Weight: 8oz A pork and beef dried-cured chorizo from the region of Castilla y León, Chorizo Cantimpalo is made from coarse chunk of marinated meat. It is popular as a ready-to-eat salami in tapas bars or cooked in bean, lentil or other stews and casseroles.
Salchichon de Vic... Salchichon de Vic... 2
In Stock
MADE IN USA DONA JUANA

Salchichon de Vic Pre-sliced 8oz

Ref. 1042
$12.50
1 Reviews
Salchichon Vic Pre.sliced  8oz Sausage prepared with select meat from white pigs, fat, salt and black pepper, following the traditional production process in the Catalonian area of Plana de Vic, with a minimum curing time of 45 days.With minced pork, to which cubed fat, salt and black pepper are added.
Domestic Serrano Ham Piece Domestic Serrano Ham Piece 2
In Stock
DOÑA JUANA

Domestic Serrano Ham Piece

Ref. 1160
$20.25
1 Reviews
Domestic Serrano Ham Piece DOÑA JUANAPiece min. 1lb Cured 11 months.As a Tapa, cold cut, in a sandwich with cheese or by itself with melon. MADE IN USA
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