We select the best Mediterranean figs, we stuff them with our truffle cream, we cover them with a thin layer of chocolate and then…- you get the most delightful experience.
This is our tiny box to pamper yourself!
Sardinas en TomateNet Weight: 4.25oz
The famous “Sardine pilchardus” with blue meat and a brilliant silver belly. Carefully packaged reaching high gastronomic levels of taste and texture. At Albo the sardine is given great importance, nothing needs to be done other than observe the number of references and variety in its preparations.
Chorizo Pamplona Approx Weight: 1.3lb / 590g
The Pamplona variety grinds the meat further. A product of incomparable flavor & aroma obtained from a careful and natural process of elaboration. Pamplona resembles only good quality. A superb strong flavor of smoked imported Spanish paprika.
It´s obtained by a salt meat process and a slow ripening. The result is a tender product, with virtually no fat. vacuum packed, which guarantee a good conservation. Always extremely lean, cured with a marinade of salt, fresh garlic, and Paprika De la Vera to accent the delicious dry-cured flavor.
Aceitunas de Manzanilla sin HuesoPlastic Pouch PakBacked by a long tradition and experience, the SERPIS Traditional Olives are made with the best Manzanilla Olives from the South of Spain. The SERPIS Traditional Olives will delight the most demanding consumers.
Ship your selection of products in this elegant gift-box designed exclusively for our customers.
Available in two sizes:
La Española Gift Box
La Española Gift Box BLACK
Depending on the volume of your order we will select the right size of box for shipping
If due to space problems some item...
Sardinillas en Aceite de OlivaNet Weight: 4.23oz/120g (14-16 pieces)
The family of blue fish includes species like a sardine, frigate mackerel, white tuna, bonito or Atlantic mackerel, which, once canned, keep their nutritional and flavor qualities intact.
Conservas Daporta purchases the fish personally and without intermediates in the most prestigious...
Traditional sheets for authentic cannelloni and lasagne, made according to the artisan process of the most delicate products. 1. Fill a large pot with water. 2. When it starts to boil, add salt. 3. Drop the sheets into the water one by one and slowly so that they don't stick together.4. Cook for 6 minutes (al dente), remove the plates carefully. 5....
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