Vacuum-packed allows the consumer to enjoy our products in the most convenient way, making it easier to keep them in excellent condition without having to worry about climate conditions. However, it is important to open the container an hour before consumption, in order for the product to reach room temperature and to bring out all its flavor.
- Ingredients:
- Cured with: Salt, brownn sugar, sodiium nitrate, pepper, sodium nitrite.
authentic
this serrano is just the same as the one you get in Spain!
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Arroz Bomba Arroz de Valencia D.O.
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Ham Hock Codillo DOÑA JUANAApprox. 1lb / 450g.
Curad 11 months.From our domestic Serrano Ham, these ham hocks an essential ingredient to add flavor to soups, stews, beans, & lentils. Also called "shank end", it comes from the lower section of the pig’s front or hind leg; it is used to make the traditional pork hock stew.
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Only Nenuco, smells Nenuco. Nenuco Cologne is, undoubtedly, a fragrance of "lifetime". You fill with memories that you can now share with children. And the Cologne Nenuco is the finishing touch that is essential to provide a pleasant sensation of freshness and well-being in the daily care of the child and the family.
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Pressed paste cheese made with pasteurised Manchega sheep´s milk, with a minimum ageing period of 90 days.
Winner “Gran Seleccion 2010” Gold Medal Semi-Cured Manchego. MANCHEGO PDO SEMICURED has been awarded with a GOLD MEDAL
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Due to shipping restrictions, we cannot ship wine to: Alabama, Arizona, Arkansas, Colorado, Delaware, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, New Jersey, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah , Vermont, Washington and Wisconsin.
El Gaitero’s classic traditional sparkling cider. Production of this unique cider which is renowned around the world began in the late 19th century. It is an exceptional sparkling drink produced using traditional methods and boasting a rich aroma as well as fine bubble beads.
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Variety: Arbequina. Tasting note: Intense fruit flavor, with hints of aromatics herbs and green unripe fruits. Highlights in the mouth include banana and nuts, particularly almonds.Uses: White meat, white fish, fruits, ice cream, and salads.
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Pate de Atun Prepared in a handcrafted manner and without additives. The line of select fish and shellfish pates has been one the most successful in the market.
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This variety of pepper is widely used and known in the provinces of Alicante and Murcia where its use is very widespread for the elaboration of paprika. It is characterized by its small size, its rounded shape and its red color. It is usually left in the sun for its subsequent drying.100% natural product.