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CONSERVES & SALAZONES

CONSERVES & SALAZONES

Albo Light Tuna in Olive Oil Albo Light Tuna in Olive Oil 2
In Stock
FISH CONSERVES

Albo Light Tuna in Olive Oil

Ref. 4960
$6.95
1 Reviews
WITH OLIVE OIL
Atun Claro en Aceite de OlivaNet Weight: 4oz Yellowfin Tuna is one of the best tuna species whose meat is thin, light, and flavorful. It is healthy, nutritious, and prevents cardiovascular diseases.
Albo Baby Sardines in EVOO Albo Baby Sardines in EVOO 2
  • New
In Stock
FISH CONSERVES

Albo Baby Sardines in EVOO

Ref. 4711
$5.99
WITH OLIVE OIL
RECIPE
Sardinillas en Aceite de Oliva Net Weight: 4.25oz/120g (8/12 pieces) To achieve the rich flavor of our sardines in extra virgin olive oil, at Conservas Albo, we carefully select the finest fresh sardines. We steam-toast them and pack them manually to ensure the highest quality, bathing them in extra virgin olive oil."
Cuttlefish Ink 4 units Cuttlefish Ink 4 units 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink 4 units

Ref. 6253
$3.29
1 Reviews
Squid Ink can come from almost any cephalopod, and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods. Nortindal’s cuttlefish ink is ideal for seasoning dishes such as fish, rice, pasta, bread and croquettes. Its...
Cuttlefish Ink in Jar 180g Cuttlefish Ink in Jar 180g 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink in Jar 180g

Ref. 6252
$14.99
1 Reviews
Squid Ink can come from almost any cephalopod, and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods. Nortindal’s cuttlefish ink is ideal for seasoning dishes such as fish, rice, pasta, bread and croquettes. Its...
Cuttlefish Ink 50 units Cuttlefish Ink 50 units 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink 50 units

Ref. 6250
$21.89
1 Reviews
Squid Ink can come from almost any cephalopod, and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods.Nortindal’s cuttlefish ink is ideal for seasoning dishes such as fish, rice, pasta, bread and croquettes. Its...
Cuttlefish Ink 8 units Cuttlefish Ink 8 units 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink 8 units

Ref. 6251
$4.49
1 Reviews
Squid Ink can come from almost any cephalopod, and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods. Conservation: Maintain at room temperature. Nortindal’s cuttlefish ink is ideal for seasoning dishes such as...
Hida Andalusian Gazpacho Soup Hida Andalusian Gazpacho Soup 2
In Stock
PREPARED MEALS

Hida Andalusian Gazpacho Soup

Ref. 6220
$6.95
1 Reviews
WITH OLIVE OIL
Gazpacho AndaluzNet Weight: 25.3 fl oz/ 750ml A traditional dish of the Mediterranean Diet, a natural source of vitamins, lycopene, fiber, and minerals. Hida has developed a tasty gazpacho that does not require refrigerator preservation.
Tomato Puree w/Extra Virgin... Tomato Puree w/Extra Virgin... 2
In Stock
PREPARED MEALS

Tomato Puree w/Extra Virgin Olive Oil/ Pan y Listo

Ref. 6221
$4.59
1 Reviews
WITH OLIVE OIL
Net Weight: 220gr/7.8oz HIDA Traditional dish of the Mediterranean Diet, natural source of vitamins, lycopene, fiber and minerals. Hida has developed a tasty gazpacho that does not require refrigerator preservation.
Cuttlefish Ink 500gr Cuttlefish Ink 500gr 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink 500gr

Ref. 6257
$25.99
1 Reviews
Squid Ink can come from almost any cephalopod and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods. The cuttlefish ink Nortindal is the ideal product for seasoning and cooking dishes such as fish, rice, pasta,...
Pujado White Anchovy... Pujado White Anchovy... 2
EXPRESS SHIPPING REQUIRED. 2-3 DAYS
FISH CONSERVES

Pujado White Anchovy Fillets Marinated

Ref. 4797
$10.49
1 Reviews
Fresh White Anchovy Fillets Marinated in Vinegar and Sunflower Oil Boquerones en Vinagre y aceite de Girasol Hand made, same day of capture. Guaranteed heat treatment. Once opened, keep the anchovies covered in oil. Pujado Solano makes the whole elaboration curing process of the anchovies following the traditional method.
Fried Tomato and Onion/... Fried Tomato and Onion/... 2
In Stock
PREPARED MEALS

Fried Tomato and Onion/ Sofrito Casero

Ref. 6228
$4.99
WITH OLIVE OIL
Sofrito Tomate y Cebolla Estilo CaseroMade from the finest selection of tomatoes and onions, all fried with extra virgin olive oil and seasoned with sugar and salt. It is a healthy dish and taste truly homemade.A healthy product as a complement to countless recipes and serves as a base for stews giving them the authentic homemade flavor of Hida.
Pujado "Extra Selection"... Pujado "Extra Selection"... 2
EXPRESS SHIPPING REQUIRED. 2-3 DAYS
ANCHOVY & WHITE ANCHOVY

Pujado "Extra Selection" Fresh White Marinated Anchovy Fillets in Olive Oil

Ref. 4799
$18.29
WITH OLIVE OIL
Fresh White Anchovy Fillets Marinated in Vinegar and Olive Oil Boquerones en vinagre y aceite de Oliva“Premium selection” fillets. At Pujadó Solano we offer a range of superior quality products, our “Selección Extra” line, where you can find the highest quality fillets. Select fillets of a larger size and better texture.  MARINATING THEM IN VINEGAR GIVES...
Caramelized Tomato Caramelized Tomato 2
In Stock
PREPARED MEALS

Caramelized Tomato

Ref. 6229
$7.99
WITH OLIVE OIL
Caramelized tomato is a traditional preserve, made from the best tomato varieties, hand-selected and candied with sugar. Goes great with any dish.
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
VEGETABLES

LC Red Sweet Piquillo Peppers de Lodosa DO 260g

Ref. 4291
$12.99
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
VEGETABLES

LC Red Sweet Piquillo Peppers de Lodosa DO 315g

Ref. 4292
$16.59
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
VEGETABLES

LC Red Sweet Piquillo Peppers de Lodosa DO 350g in can

Ref. 4298
$15.79
Red Sweet Piquillo Peppers de Lodosa DO in canRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC White Asparagus... LC White Asparagus... 2
  • New
In Stock
VEGETABLES

LC White Asparagus "Espárragos de Navarra DO" in Glass

Ref. 4290
$20.99
Asparagus of Navarra DO White, fibre-free dop espárrago de navarra. Always harvested near our facilities and scalded before peeling in order to keep their natural properties and aromas. Harvest: april-june. We prepare them traditionally, blanching them before peeling so that the skin preserves their properties and aromas, thus achieving a product of...
LC Baby Broad Beans in... LC Baby Broad Beans in... 2
  • New
In Stock
VEGETABLES

LC Baby Broad Beans in Olive Oil in Glass

Ref. 4294
$15.89
WITH OLIVE OIL
Product originating from the Navarre orchard, rigorously selected and preserved in the most natural way to maintain all its properties and aromas intact. Hand-picked, always at the exact point of tenderness and size. The most tender and fine ones are chosen one by one and preserved in a mild olive oil that does not detract from their flavor.La Catedral de...
LC Leeks of Navarra in Glass LC Leeks of Navarra in Glass 2
  • New
In Stock
VEGETABLES

LC Leeks of Navarra in Glass

Ref. 4295
$11.99
These are grown near our facilities in Winter when the cold converts them into a fine and sweet delicacy. Naturally preserved so that they arrive at the table as if they were freshly cooked. See below.
LC Natural Whole Peeled... LC Natural Whole Peeled... 2
  • New
In Stock
VEGETABLES

LC Natural Whole Peeled Tomatoes in Glass

Ref. 4296
$10.29
We choose the fruit with the best balance of acidity and sugar content. Matured in the plant, La Catedral de Navarra tomato has a red consistent flesh and an exquisite taste. Harvest: August. See below
LC Tomato Puree of Navarra... LC Tomato Puree of Navarra... 2
  • New
In Stock
VEGETABLES

LC Tomato Puree of Navarra in Glass

Ref. 4297
$6.99
Tomato Puree of Navarra in Glass We choose the fruit with the best balance of acidity and sugar content. Matured in the plant, La Catedral de Navarra tomato has a red consistent flesh and an exquisite taste. Harvest: August. See below
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
VEGETABLES

LC Red Sweet Piquillo Peppers de Lodosa DO 170g

Ref. 4299
$10.99
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
Pujado Extra Large... Pujado Extra Large... 2
Out of stock
ANCHOVY & WHITE ANCHOVY

Pujado Extra Large Cantabrian Sea Anchovy Fillets in Olive Oil

Ref. 4792
$29.99
1 Reviews
WITH OLIVE OIL
The art of fillet Anchovies is a traditional painstaking work that has gone from generation to generation in the Cantabrian Sea Coast. These anchovy fillets have been roughly selected and homemade by “Las Sobadoras de Santoña”. Local women from the village of Santoña, who have dedicated their entire lives to elaborate and make worldwide known this fine...
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