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Bodegas Robles Organic Px... Bodegas Robles Organic Px... 2
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SPANISH VINEGARS

Bodegas Robles Organic Px Must Reduction 250ml

Ref. 6087
$20.59
1 Reviews
Handmade reduction obtained from simmering over low heat from our Piedra Luenga Pedro Ximénez organic wine. Nothing else is added. TASTE Color: Mahogany very dark.Flavor: Sweet in taste, made for candy lovers.Aroma: Tender to raisins, caramel, honey, and coffee.
Bodegas Robles Organic PX... Bodegas Robles Organic PX... 2
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SPANISH VINEGARS

Bodegas Robles Organic PX Vinegar Reduction

Ref. 6088
$20.59
1 Reviews
Reduccion de Vinagre Pedro XimenezHandmade reduction obtained from simmering over low heat from our Piedra Luenga Pedro Ximénez organic vinegar. Nothing else is added. TASTE Color: Intense jet with iodized tones.Flavor: Balanced and sweet acidity with a long lasting and persistent presence on the palate. Good in soups, salads and in all those meals in...
Free Range Iberian, 50%... Free Range Iberian, 50%... 2
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MARCOS SALAMANCA

Free Range Iberian, 50% Iberian Breed Whole boneless Ham by Marcos Salamanca

Ref. 1246
$649.00
Format: Boneless 50% IBERIAN RACE Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result. TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
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Free Range Iberian, 50%... Free Range Iberian, 50%... 2
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MARCOS SALAMANCA

Free Range Iberian, 50% Iberian Breed Whole bone-In Ham by Marcos Salamanca

Ref. 1245
$599.00
Format: Bone-In 50% IBERIAN RACE Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result. TASTING NOTES Ham with shiny and transparent fat. Lean, intense cherry...
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Acorn fed 75% Iberico... Acorn fed 75% Iberico... 2
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MARCOS SALAMANCA

Acorn fed 75% Iberico Pasture Raised Bone-in Ham by Marcos Salamanca

Ref. 12442
$999.00
Format: Bone-In 75% IBERIAN RACE  They have been elaborated with meat from Iberian pigs, which grow in extensive Dehesas where holm oaks and cork oaks create an ideal ecosystem to produce the food for them, the acorn. A source of vitamin E, the natural antioxidant that allows the slow, unhurried curing of all our hams. TASTING NOTES Ham with shiny and...
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Acorn fed 75% Iberico... Acorn fed 75% Iberico... 2
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MARCOS SALAMANCA

Acorn fed 75% Iberico Pasture Raised Boneless Ham by Marcos Salamanca

Ref. 12443
$899.00
Format: Boneless75% IBERIAN RACE  They have been elaborated with meat from Iberian pigs, which grow in extensive Dehesas where holm oaks and cork oaks create an ideal ecosystem to produce the food for them, the acorn. A source of vitamin E, the natural antioxidant that allows the slow, unhurried curing of all our hams. TASTING NOTES Ham with shiny and...
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Acorn fed 75% Iberico Ham... Acorn fed 75% Iberico Ham... 2
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IBERICO HAM & SHOULDER

Acorn fed 75% Iberico Ham Shoulder Boneless Ham by Marcos Salamanca

Ref. 12441
$449.00
Format: Bone-In 75% SHOULDER IBERIAN RACE  Our Iberian Pork Shoulder has been made with meat from the Iberian pig, free-range fed in extensive pastures. Acorns are a source of vitamin E, the natural antioxidant that enables a 24 month curing process to give it its characteristic flavour. TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
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Free Range Iberian Boneless... Free Range Iberian Boneless... 2
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IBERICO HAM & SHOULDER

Free Range Iberian Boneless Ham Shoulder, 50% Iberian Breed by Marcos Salamanca

Ref. 1244
$340.00
Format: Boneless 50% IBERIAN RACE SHOULDER Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result. TASTING NOTES Ham with shiny and transparent fat. Lean,...
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Agraz-Verjus Paco Morales... Agraz-Verjus Paco Morales... 2
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ANDALUCIA VINEGAR

Agraz-Verjus Paco Morales 500ml

Ref. 6089
$34.49
The agraz-verjus Paco Morales is a delicate and perfumed Andalusi dressing (from Al-Andalus period, 8th to 15th centuries) that the one star Michelin chef Paco Morales recreates in the gastronomic space Noor from the juice squeezed from the sour grapes of the organic vineyard of the Robles family in Montilla. A few days before ripening, Bodegas Robles...
Piedra Luenga Pedro Ximénez... Piedra Luenga Pedro Ximénez... 2
In Stock
ANDALUCIA VINEGAR

Piedra Luenga Pedro Ximénez Vinegar

Ref. 6090
$16.89
Organic vinegar made from our Piedra Luenga Pedro Ximénez wine. Aroma of raisins, caramel, honey with a touch of ageing in aged American oak. Long aftertaste, very persistent and attractive. A real delicacy. Warm seafood salads, game dishes, marinades and wild red berry based desserts.
Acorn fed 100% Iberico... Acorn fed 100% Iberico... 2
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MARCOS SALAMANCA

Acorn fed 100% Iberico Pasture Raised Bone-in Ham by Marcos Salamanca

Ref. 12440
$790.00
Format: Bone-In 100% IBERIAN RACE  They have been elaborated with meat from Iberian pigs, which grow in extensive Dehesas where holm oaks and cork oaks create an ideal ecosystem to produce the food for them, the acorn. A source of vitamin E, the natural antioxidant that allows the slow, unhurried curing of all our hams. TASTING NOTES Ham with shiny and...
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Piedra Luenga Organic Fino...
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In Stock
ANDALUCIA VINEGAR

Piedra Luenga Organic Fino Crianza Vinegar

Ref. 6091
$14.99
Organic vinegar made from our Piedra Luenga Fino wine. TASTING NOTES Toasty aromas, ripe fruit and spices. Intense mahogany colour with golden hues, very bright. Balanced flavour and right touch of acidity. RECOMMENDATIONSSuitable for all kinds of dishes, such as salad dressings, salads, sauces, meats, fish. Given its high concentration of aromas, a small...
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