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Domestic Serrano Ham Sliced... Domestic Serrano Ham Sliced... 2
In Stock
DOMESTIC HAM

Domestic Serrano Ham Sliced 8oz

Ref. 1120
$18.49
1 Reviews
Domestic Serrano Ham Sliced  DOÑA JUANA8oz / 225g Curad 11 months.As a Tapa, cold cut, in a sandwich with cheese or by itself with melon.
Domestic Serrano Ham Sliced... Domestic Serrano Ham Sliced... 2
In Stock
SLICED DOMESTIC HAM

Domestic Serrano Ham Sliced 4oz

Ref. 1130
$9.99
1 Reviews
Domestic Serrano Ham Sliced  4oz / 115g Cured 11 months.As a Tapa, cold cut, in a sandwich with cheese or by itself with melon.
Chorizo Pamplona Pre-sliced... Chorizo Pamplona Pre-sliced... 2
In Stock
MADE IN USA DONA JUANA

Chorizo Pamplona Pre-sliced 8oz

Ref. 1022
$16.58
1 Reviews
Chorizo Pamplona Pre-sliced 8oz The Pamplona variety grinds the meat further. A product of incomparable flavour & aroma obtained from a careful and natural process of elaboration. Pamplona resembles a good quality salami. A superb strong flavor of smoked imported Spanish paprika.
Chorizo Blanco Pre-sliced 8oz Chorizo Blanco Pre-sliced 8oz 2
In Stock
MADE IN USA DONA JUANA

Chorizo Blanco Pre-sliced 8oz

Ref. 1072
$16.50
1 Reviews
Chorizo Blanco Pre-sliced  Weight: 8oz Chorizo Blanco is cured sausage made with premium pork loin, garlic and other spices. A slow aging process acquires its characteristics aroma and flavor. Exactly like the Chorizo Soria however no paprika is used. Similar to the Italian soprassatta, this sausage is a permanent participant in Spain's tapa scene.
Chorizo Cantimpalo... Chorizo Cantimpalo... 2
In Stock
MADE IN USA DONA JUANA

Chorizo Cantimpalo Pre-sliced 8oz

Ref. 1033
$16.50
1 Reviews
Chorizo Cantimpalo Pre-sliced  Weight: 8oz A pork and beef dried-cured chorizo from the region of Castilla y León, Chorizo Cantimpalo is made from coarse chunk of marinated meat. It is popular as a ready-to-eat salami in tapas bars or cooked in bean, lentil or other stews and casseroles.
Salchichon de Vic... Salchichon de Vic... 2
In Stock
MADE IN USA DONA JUANA

Salchichon de Vic Pre-sliced 8oz

Ref. 1042
$12.50
1 Reviews
Salchichon Vic Pre.sliced  8oz Sausage prepared with select meat from white pigs, fat, salt and black pepper, following the traditional production process in the Catalonian area of Plana de Vic, with a minimum curing time of 45 days.With minced pork, to which cubed fat, salt and black pepper are added.
Domestic Serrano Ham Piece Domestic Serrano Ham Piece 2
In Stock
DOÑA JUANA

Domestic Serrano Ham Piece

Ref. 1160
$21.29
1 Reviews
Domestic Serrano Ham Piece DOÑA JUANAPiece min. 1lb Cured 11 months.As a Tapa, cold cut, in a sandwich with cheese or by itself with melon. MADE IN USA
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Ham Hock Codillo Ham Hock Codillo 2
Maximum 2 pks/order
DOMESTIC HAM

Ham Hock Codillo

Ref. 1140
$7.99
1 Reviews
Maximum 2 units
Ham Hock Codillo DOÑA JUANAApprox. 1lb / 450g. Curad 11 months.From our domestic Serrano Ham, these ham hocks an essential ingredient to add flavor to soups, stews, beans, & lentils. Also called "shank end", it comes from the lower section of the pig’s front or hind leg; it is used to make the traditional pork hock stew.
Torres Beetroot, parsnip... Torres Beetroot, parsnip... 2
In Stock
APPETIZERS AND TAPAS

Torres Beetroot, parsnip and sweet potato veggie chips 3.17oz/90g

Ref. 8194
$5.89
A veggie snack which won’t leave you indifferent.  Vegetables in variable proportion (64%) (beetroot, parsnip and sweet potato), sunflower oil and salt. Beetroot, parsnip and sweet potato. The perfect combination to enjoy a healthy snack!Weight: 3.17oz/90g
Han Bones
In Stock
DOMESTIC HAM

Ham Bones

Ref. 1150
$5.99
2 Reviews
Domestic Ham Bones Weight approx. .80 lbs
Acorn-Fed 100% ibérico... Acorn-Fed 100% ibérico... 2
In Stock
CINCO JOTAS - 5J

Acorn-Fed 100% ibérico Boneless from Jabugo Ham by Cinco Jotas

Ref. 1281
$1,399.00
1 Reviews
FREE SHIPPING
Six to seven pounds of a luxurious whole boneless Iberian jamón. Like the finest caviar, Iberian de bellota ham is the ultimate of its kiind and Cinco Jotas is known as one of the elite brands of ibérico ham in the world. This exquisite delicacy comes from the ancient breed of pig, the cierdo ibérico, which has been roaming the Spanish dehesa (meadows) of...
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