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CONSERVES & SALAZONES

CONSERVES & SALAZONES

Daporta Elvers in Olive Oil... Daporta Elvers in Olive Oil... 2
In Stock
$46.99
1 Reviews
WITH OLIVE OIL
Conservas Daporta directly extracts best elvers of the most important deposits the Atlantic ocean, being the excellent quality of fish. Once in conserve, elvers maintain intact all their nutritious properties.
Daporta Sea Urchin Roe in... Daporta Sea Urchin Roe in... 2
In Stock
$43.89
1 Reviews
Origin: Galician estuaries Elaboration: natural Sea urchin roe from the Galician coast, with a soft consistency and a very intense marine flavor. The roe is extracted by hand, in an artisanal way and packaged in its natural state.
Daporta Clams in Brine All... Daporta Clams in Brine All... 2
In Stock
FISH CONSERVES

Daporta Clams in Brine All Natural

Ref. 4812
$46.29
1 Reviews
Almejas al natural16-20 pieces Origin: Galician estuaries Elaboration: natural Appearance: off-white-gray clam meat, hand-packed. Color: whitish-greyish. Smell: pleasant, intense, specific. Texture: compact, juicy. Flavor: specific
Daporta Baby Sardines in... Daporta Baby Sardines in... 2
In Stock
FISH CONSERVES

Daporta Baby Sardines in Olive Oil

Ref. 4817
$7.29
1 Reviews
4x3
WITH OLIVE OIL
Sardinillas en Aceite de Oliva14-16 pieces Appearance: headless sardines, or viscera packed alternately. Color: dark silver color. Smell: pleasant, intense, specific. Texture: compact, juicy.
Daporta Small Scallops in... Daporta Small Scallops in... 2
In Stock
FISH CONSERVES

Daporta Small Scallops in Galician Sauce

Ref. 4816
$19.49
1 Reviews
3x2
20-25 pieces It is a tasty seafood surprising for its characteristic texture. The zamburiñas have their origin in the Rías Gallegas. They are prepared in a delicious and traditional Galician Sauce.
Daporta Stuffed Baby Squids... Daporta Stuffed Baby Squids... 2
In Stock
FISH CONSERVES

Daporta Stuffed Baby Squids in Olive Oil

Ref. 4815
$9.99
1 Reviews
WITH OLIVE OIL
Chipirones (pequeños calamares) en Aceite de Oliva   (6-8 pieces) Appearance: squid stuffed with their own tentacles packed by hand, depending on the print run, they are arranged differently. Color: whitish, pinkish color. Smell: pleasant, intense, specific. Texture: compact, juicy.
Ubago Surimi Baby Eels with... Ubago Surimi Baby Eels with... 2
In Stock
FISH CONSERVES

Ubago Surimi Baby Eels with Garlic

Ref. 8016
$5.29
1 Reviews
"La Gula del Norte"Net Weight: 3.8oz/110gOur years of experience have made us one of the leading companies in the canning and perishable foods sector.
Cuttlefish Ink 4 units Cuttlefish Ink 4 units 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink 4 units

Ref. 6253
$3.29
1 Reviews
Squid Ink can come from almost any cephalopod, and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods. Nortindal’s cuttlefish ink is ideal for seasoning dishes such as fish, rice, pasta, bread and croquettes. Its...
Cuttlefish Ink in Jar 180g Cuttlefish Ink in Jar 180g 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink in Jar 180g

Ref. 6252
$14.99
1 Reviews
Squid Ink can come from almost any cephalopod, and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods. Nortindal’s cuttlefish ink is ideal for seasoning dishes such as fish, rice, pasta, bread and croquettes. Its...
Cuttlefish Ink 50 units Cuttlefish Ink 50 units 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink 50 units

Ref. 6250
$21.89
1 Reviews
Squid Ink can come from almost any cephalopod, and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods.Nortindal’s cuttlefish ink is ideal for seasoning dishes such as fish, rice, pasta, bread and croquettes. Its...
Cuttlefish Ink 8 units Cuttlefish Ink 8 units 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink 8 units

Ref. 6251
$4.49
1 Reviews
Squid Ink can come from almost any cephalopod, and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods. Conservation: Maintain at room temperature. Nortindal’s cuttlefish ink is ideal for seasoning dishes such as...
Cuttlefish Ink 500gr Cuttlefish Ink 500gr 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink 500gr

Ref. 6257
$25.99
1 Reviews
Squid Ink can come from almost any cephalopod and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods. The cuttlefish ink Nortindal is the ideal product for seasoning and cooking dishes such as fish, rice, pasta,...
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in canRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC White Asparagus... LC White Asparagus... 2
  • New
In Stock
Asparagus of Navarra DO White, fibre-free dop espárrago de navarra. Always harvested near our facilities and scalded before peeling in order to keep their natural properties and aromas. Harvest: april-june. We prepare them traditionally, blanching them before peeling so that the skin preserves their properties and aromas, thus achieving a product of...
LC Baby Broad Beans in... LC Baby Broad Beans in... 2
  • New
In Stock
$15.89
WITH OLIVE OIL
Product originating from the Navarre orchard, rigorously selected and preserved in the most natural way to maintain all its properties and aromas intact. Hand-picked, always at the exact point of tenderness and size. The most tender and fine ones are chosen one by one and preserved in a mild olive oil that does not detract from their flavor.La Catedral de...
LC Leeks of Navarra in Glass LC Leeks of Navarra in Glass 2
  • New
In Stock
VEGETABLES

LC Leeks of Navarra in Glass

Ref. 4295
$11.99
These are grown near our facilities in Winter when the cold converts them into a fine and sweet delicacy. Naturally preserved so that they arrive at the table as if they were freshly cooked. See below.
LC Natural Whole Peeled... LC Natural Whole Peeled... 2
  • New
In Stock
$10.29
We choose the fruit with the best balance of acidity and sugar content. Matured in the plant, La Catedral de Navarra tomato has a red consistent flesh and an exquisite taste. Harvest: August. See below
LC Tomato Puree of Navarra... LC Tomato Puree of Navarra... 2
  • New
In Stock
$6.99
Tomato Puree of Navarra in Glass We choose the fruit with the best balance of acidity and sugar content. Matured in the plant, La Catedral de Navarra tomato has a red consistent flesh and an exquisite taste. Harvest: August. See below
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
Daporta Cockles in Brine Daporta Cockles in Brine 2
Out of stock
FISH CONSERVES

Daporta Cockles in Brine

Ref. 4818
$25.98
1 Reviews
Berberechos al Natural(25-35 pieces) Appearance: Hand-packed whitish-gray cockles viand. Color: whitish-greyish with yellowish foot. Smell: pleasant, intense, specific. Texture: compact, juicy.
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