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La Tierrina Asturian Faba... La Tierrina Asturian Faba... 2
Out of stock until 2025-12-31
RICE, PASTA & LEGUMES

La Tierrina Asturian Faba Bean D.O. 1K

Ref. 6741
$38.59
1 Reviews
Alubias de Fabada Net Weight: 2.2lib in box or bag LA TIERRINA VAQUEIRA D.O.P. With its Designation of Origin status since 1990, the Asturian Fava Bean is an essential ingredient for any Asturian cookbook. The grain, once cooked, remains whole, with smooth skin, a soft center, buttery to the palate with little or no grainy or floury texture.
Guindilla de Ibarra in... Guindilla de Ibarra in... 2
Out of stock
$7.79
2 Reviews
The Guindilla de Ibarra or Piparra does not itch and offers a mild and delicate flavor. It has a yellowish green colour, its skin is fine and its flesh is very tender. They can only be found in the Basque Country due to its geographical and meteorological conditions. It forms part of classic aperitifs such as the popular gilda (piparra accompanied by a...
Ubago Surimi Baby Eels with... Ubago Surimi Baby Eels with... 2
Out of stock
FISH CONSERVES

Ubago Surimi Baby Eels with Garlic

Ref. 8016
$5.29
1 Reviews
"La Gula del Norte"Net Weight: 3.8oz/110gOur years of experience have made us one of the leading companies in the canning and perishable foods sector.
Guindilla de Ibarra in... Guindilla de Ibarra in... 2
Out of stock
$63.95
1 Reviews
The Guindilla de Ibarra or Piparra does not itch and offers a mild and delicate flavor. It has a yellowish green colour, its skin is fine and its flesh is very tender. They can only be found in the Basque Country due to its geographical and meteorological conditions. It forms part of classic aperitifs such as the popular gilda (piparra accompanied by a...
BIO Guindilla de Ibarra in... BIO Guindilla de Ibarra in... 2
Out of stock
$10.39
1 Reviews
Agiña Piperrak present its Guindilla Ibarra with the Eusko Label quality seal and the Ecological seal. First brand to launch organic Ibarra pepper, with the idea of presenting the consumer with the traditional flavour of always with the best quality. Sensorially, when using a white wine vinegar without discolouring, the tannins give a sweeter taste to the...
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