Our webstore uses cookies to its technical functionalities and to offer a better user experience. If you want to find out more about the cookies we use and how to disable them, you can access our Privacy Policy.

cancel
+

Home

Red Pepper Jam
In Stock
SWEETS

Red Pepper Jam

Ref. 6778
$10.89
1 Reviews
Mermelada de Pimiento RojoNet Weight: 9.20oz/261gIt goes perfectly with fresh cheese, omelet or barbels.
Loquats Jam
In Stock
SWEETS

Loquat Jam

Ref. 6786
$10.99
1 Reviews
Mermelada de NisperoWith an intensely sweet and sour taste. It can be used to fill jelly rolls.
Fig and Almond Dried Fruit...
  • New
In Stock
CHRISTMAS CONFECTIONERY

Fig and Almond Dried Fruit Cake

Ref. 5488
$9.15
Fig and Almond Dried Fruit Cake 200g/7.05oz Our Fig and Almond Cake is a traditional Spanish delicacy, especially popular during the Christmas season. Crafted with dried figs, dates, and almonds, and delicately flavored with cinnamon and anise, it delivers a rich, natural taste full of Mediterranean character. Made with wholesome ingredients, it is a...
Date and Walnut Dried Fruit...
  • New
In Stock
CHRISTMAS CONFECTIONERY

Date and Walnut Dried Fruit Cake

Ref. 5487
$9.15
Date and Walnut Dried Fruit Cake 200g/7.05oz Aromas de Medina crafts its Date and Walnut Cake using the finest selection of California dates and walnuts, blending natural sweetness, energy, and tradition in every bite. The result is a dense, flavorful delicacy — perfect to enjoy on its own or paired with cheese, yogurt, or wine. A truly handcrafted treat...
Pedro I Vermouth
Out of stock
SPARKLING - AFTER DINNER DESSERTS

Pedro I Vermouth

Ref. 9799
$31.99
RESTRICTION WINE
Due to shipping restrictions, we cannot ship wine to: Alabama, Arizona, Arkansas, Colorado, Delaware, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, New Jersey, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah , Vermont, Washington and Wisconsin.
Sanlúcar de Barrameda This vermouth is made from a very old recipe, macerating in butts of Manzanilla Pasada, old sherry wines, Wormwood, Gentian, Sambuco flower, Coriander, Quina rosa, Sentaura minor and up to 41 different natural botanicals.
Product added to wishlist
Product added to compare.