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Loomo Embuchado
Lomo Embuchado Pre-sliced 4oz
Lomo Embuchado Pre-sliced 4oz
Loomo Embuchado
GLUTEN FREE 

            


          
            

      


                            

                            
                                

                            
                        
                    

                
            


            

                

                
                    


                        
                                                                                                                                        
                                        

                                            
                                                
                                            
                                        

                                                                                                                        

                        
                        
Lomo Embuchado Pre-sliced 4oz

                    
                        
                                                                                                                                                                                                                

                        
                            


    


        
        
                                    
                                                
                                                
                                                
                                                
                            
        1 Reviews
    


                        

                                            

                

                

                    
     
Lomo Embuchado Pre-sliced  
4oz / 115g.


It´s obtained by a salt meat process and a slow ripening. The result is a tender product, with virtually no fat. vacuum packed, wich guarantee a good conservation. 
Always extremely lean, cured with a marinade of salt, fresh garlic, and Pimenton de la Vera to accent the delicous dry-cured flavor.


			



                    
                    

                        
                            

                                
                                
                                

                                
                                    
                                    

    

                                

                                
                                                                    

                                                                    

                                    
                                        


    


        
                                        

                    
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                    $8.75
                                    


                
                                    
            

        

        
                    

        
                    

        
                    

        

        

                        
            
                                                

        
            







                                    
                                    

                                
                                
                                    


            
            

                

                    

                        
                    

                

                

                    

                        

                    

                

                    

        
    

    

        
    


            

            
        

        
            

                            

        
    


                                

                                
                                    




                                

                                
                            

                    
							

         					
                                




    
		
		
	
		
			
		
		
		
	
		
	
		
	
		
	
		
	

    	 	
	




  
      
  






                            
                        

                        
                            

    



    


                        

                        
                    

                

                

            


            
        

                                    

    

      
        


        

                        

                
                    

                        
With a rioja wine , manchego cheese...

                    

                
            

                        


                
                    


            

            

                                    
Ingredients:

                    
Pork Loins, Sea Salt, Water, Dextrose, Paprika (Pimentón), Sorbitol, Garlic, Spices, Sodium Erythorbate, Sodium Nitrite and Potassium Nitrate.

                            

        

    







    


    


    


    


    


    

        
    







                

            


            
                            

                                        
            

                        

            



    

        


            

                                


                    
                    
                    
                    

                
                
                                                
                                                                
                                                                
                                                                
                                                                
                                        

            1 Reviews
            

                    


                    

                
            

        
    
 










    

                    

                


                
good for tapas


                


                                                                        
                                                                                                
                                                                                                
                                                                                                
                                                                                                
                                                                
                    
                    
                


                
I use it whenever I feel like eating tapas, I get a manchego cheese and I slice both and ready to go


                

                   

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