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Albo Baby Stuffed Squids in... Albo Baby Stuffed Squids in... 2
  • -40%
  • New
In Stock
$4.79 $7.99
Chipirones (pequeños calamares) Rellenos en Salsa Americana At Conservas Albo we elaborate our stuffed squid in a totally handmade way, packed one by one to guarantee the best quality and bathed in the best American sauce, with a slight spicy touch.At Albo small squids in their distinct varieties are at the peak of gastronomy in fish preserves, and are...
Albo White Tuna (Atlantic... Albo White Tuna (Atlantic... 2
  • -30%
  • New
In Stock
$5.08 $7.25
Albacore Tuna in Vinegarette It´s the highest quality variety within the tuna family. It is captured in the Cantabrian Sea between the months of June to October with the selective fishing gear of hook and line, one by one. It is characterized by its white and tender meat, mild flavor and juicy texture, thus making it the preferred canned fish for the...
CAVIAROLI Fino Tio Peppe... CAVIAROLI Fino Tio Peppe... 2
  • New
In Stock
$27.00
Created in collaboration with the prestigious González Byass winery. Delicate pearls of Tío Pepe Fino sherry, approximately 10 mm in diameter, filled with liquid sherry that bursts in your mouth when bitten. Pale yellow in color, with the dry and slightly alcoholic taste of Fino, these pearls reveal subtle floral and almond notes. Product details...
Fig and Almond Dried Fruit...
  • New
In Stock
CHRISTMAS CONFECTIONERY

Fig and Almond Dried Fruit Cake

Ref. 5488
$9.15
Fig and Almond Dried Fruit Cake 200g/7.05oz Our Fig and Almond Cake is a traditional Spanish delicacy, especially popular during the Christmas season. Crafted with dried figs, dates, and almonds, and delicately flavored with cinnamon and anise, it delivers a rich, natural taste full of Mediterranean character. Made with wholesome ingredients, it is a...
Date and Walnut Dried Fruit...
  • New
In Stock
CHRISTMAS CONFECTIONERY

Date and Walnut Dried Fruit Cake

Ref. 5487
$9.15
Date and Walnut Dried Fruit Cake 200g/7.05oz Aromas de Medina crafts its Date and Walnut Cake using the finest selection of California dates and walnuts, blending natural sweetness, energy, and tradition in every bite. The result is a dense, flavorful delicacy — perfect to enjoy on its own or paired with cheese, yogurt, or wine. A truly handcrafted treat...
Cinco Jotas Ham Stand
Out of stock
KITCHENWARE

Ham Stand Cinco Jotas

Ref. 9094
$165.00
Jamonera-Cinco JotasHam HolderBECOME A PROFESSIONAL HAM CARVER. A KEY FACTOR IN ASSESSING THE QUALITY OF A CINCO JOTAS HAM IS THE QUALITY OF THE CUT. A HAM STAND IS ESSENTIAL TO ENSURE THE HAM ITSELF IS FIXED IN A STABLE POSITION DURING THE CARVING PROCESS.
Ham Carving Knife CINCO JOTAS - 1
Out of stock
KITCHENWARE

Ham Carving Knife

Ref. 9095
$42.99
1 Reviews
Cuchillo para cortar Jamón- 5J The professional knife Zwilling is made of the only piece of steel and without spaces of the meetings transitions with the handle, offering the ideal balance and the surest managing in the moment of the cut. His flexible leaf facilitates to cut thin slices to estimate the quality of the hams 5J.
Stainless Steal Tongs CINCO JOTAS - 1 Stainless Steal Tongs CINCO JOTAS - 1 2
Out of stock
KITCHENWARE

Stainless Steal Tongs

Ref. 9096
$12.99
1 Reviews
Stainless Steal Tongs 5J Stainless Steal Tongs to gather slices of ham after the cut, in which the top is curved. The tweezers Five Jots have a great flexibility and resistance that they allow great precision. They are made of stainless steel with what there is obtained hardiness, facility of cleanliness and professionalism in the art of the cut of Ham.
CAVIAROLI Pomegranate... CAVIAROLI Pomegranate... 2
Out of stock
SPANISH VINEGARS

CAVIAROLI Pomegranate Vinegar 50gr

Ref. 3084
$25.00
1 Reviews
Encapsulado de Vinagre de GranadaSpheres of approximately 10 millimeters in diameter, with liquid pomegranate vinegar inside that burst in your mouth when you bite into them. Dark purple in color and sweet flavor with a touch of acidity, these pearls are sweet and explosive. An ideal ingredient to add a touch of sweetness to any dish you can imagine. From...
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