CHEESES
Maxorata is a Majorero cheese produced in Fuerteventura.
Coating with paprika. Cheese slightly ivory colored. Flavor creamy, lactic and slightly acidulous, and with sweet tones of goat's milk. compact when cut, creamy texture and yellowish-brown rind. and a yellowish-brown rind.
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$26.49
1 Reviews
1/4 Wheel Approx. 1.9lb 1/2 Wheel Approx. 3,8lb (10% Discount) Whole Wheel Approx 7,6lb (15% Discount)
Coating with paprika. Cheese slightly ivory colored. Flavor creamy, lactic and slightly acidulous, and with sweet tones of goat's milk. compact when cut, creamy texture and yellowish-brown rind. and a yellowish-brown rind.
See below
$33.29
1 Reviews
Queso de Cabra Nevat
1/4 Wheel Approx. 1.30 lb 1/2 Wheel Approx. 2.65 lb (10% Discount) Whole Wheel Approx. 5.3 lb (15% Discount)
A pasteurized goat milk cheese.
The rind is covered by a thick layer of white mold which is edible. Its consistence is slightly creamy. The aroma is smooth, suggesting mushrooms. The taste is smooth, milky, and the...
$22.89
3 Reviews
Queso de Urgelia1/4 Wheel Approx. 1.38 lb 1/2 Wheel Approx. 2.75 lb Whole Wheel Approx. 5.5 lb (15% Discount)
Semicured pressed cheese. Cream coloured paste with many irregularly-shaped eyes distributed throughout. Natural, slightly moist orange rind. Soft and creamy texture. Sweet and penetrating aroma. Very characteristic soft, fruity and pleasant...
$29.87
1 Reviews
Weight: 1/2 Wheel: 1.1 lbs. Approx. Weight: Whole Wheel: 2.2 lbs. Approx.
Cheese of cylindrical form, elaborated with raw milk of sheep merina and vegetable rennet. Creamy and melting, mild flavor and great personality. Jewel of our agrarian cultural heritage.