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CHEESES

Cheese-making in Spain is a tradition which goes back hundreds of years. However, in spite of the technical and industrial advances, the element of craftsmanship has never been lost in the production process. Of course to go with your cheese-tasting, we recommend that you choose any of the wines produced in the vineyards in our country. You will discover an ideal combination.
When you try Spanish cheese, you’re bound to want some more. It’s impossible to resist. If you wish, take some home with you as a souvenir or as a gift for friends and family; they’re sure to love you for it.

MINI Goat's Milk Cheese... MINI Goat's Milk Cheese... 2
In Stock
CHEESES

MINI Goat's Milk Cheese Soaked in Wine

Ref. 2132
$23.98
1 Reviews
Queso Cabra al Vino MINI-RocinanteMini Wheel 1.1lb / 500 g. Pressed paste cheese made with pasteurised goat´s milk and submerged in red wine from 24 to 72 hours, with a minimum ageing period of 30 days.
V de Navarra V de Navarra 2
In Stock
CHEESES

V DE NAVARRA

Ref. 2083
$17.79
1 Reviews
V. de Navarra from La Vasco Navarro 1/4 Wheel Approx. 1.5lb - 1.7lb   1/2 Wheel Approx. 3.2lb - 3,4lb (10% discount)  Whole Wheel Approx. 7 lb (15% discount) Pure sheep matured cheese, elaborated in Navarre with sheep's raw milk. A cheese coming from pastures, where the excellent habitat is the adequate to produce a cheese of exceptional quality. The...
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Goat's Milk Cheese... Goat's Milk Cheese... 2
In Stock
CHEESES

Goat's Milk Cheese Semicured Rocinante

Ref. 2130
$24.17
2 Reviews
1/2 Wheel: 1.1lb   Whole Wheel: 2.2lb   Queso Puro de Cabra Semicurado Rocinante. Pressed paste cheese made with pasteurised goat´s milk and with a minimum ageing period of 30 days.
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Goat Milk Cheese W/Wine 200g Goat Milk Cheese W/Wine 200g 2
In Stock
CHEESES

Goat Milk Cheese W/Wine 200g

Ref. 2165
$9.99
1 Reviews
Pressed paste cheese made from pasteurised pure goat milk. Inmersed in red wine for 48-72 hours. Curing time: about 1 month. Queso Cabra al Vino Rocinante0,44lb. / 200 g.
Tronchon (Blended 3 Milk Cheese)
In Stock
CHEESES

TRONCHON

Ref. 2070
$17.79
1 Reviews
Queso Tronchon Rocinante Whole wheel approx. 4.4 lb  Smooth & buttery, this famed goat and cow's milk cheese comes from the mountainous region of Teruel and Castellón.
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Idiazabal D.O.P. Idiazabal D.O.P. 2
In Stock
CHEESES

IDIAZABAL PDO

Ref. 2080
$20.99
1 Reviews
Queso Idiazabal from La Vasco Navarra1/4 Wheel Approx. 1.7lb  1/2 Wheel Approx. 3.4lb  (10% Discount) Whole Wheel Approx. 6.80lb  (15% Discount) The P.D.O. Idiazabal La Vasco Navarra bheese is elaborated in the Basque Country and Navarre, from raw milk of the "Lacha" and "Carranzana" sheep´s varieties, natural rennet, and a minimum ripering of 2 months.
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Sheep's Milk Cheese with...
In Stock
CHEESES

Sheep's Milk Cheese with Rosemary Rind

Ref. 2160
$18.98
1 Reviews
Queso de Oveja al Romero Rocianate 1/4 Wheel Approx. 1.5lb - 1.7lb   1/2 Wheel Approx. 3.2lb - 3,5lb (10% discount)  Whole Wheel Approx. 7 lb (15% discount) Artisan Sheep's milk cheese, aged 10 months. Coated with Crushed Rosemary. Pressed paste cheese made with pasteurized sheep´s milk.
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V de Navarra
In Stock
CHEESES

IBERICO Albeniz 3 Milk Cheese

Ref. 2081
$14.99
1 Reviews
Queso Iberico 3 Leches  Raw cow's 40%, Raw Sheep 35%, Raw Goat 16%. 1/4 Wheel Approx. 1.5lb - 1.7lb   1/2 Wheel Approx. 3.2lb - 3,4lb (10% discount)  Whole Wheel Approx. 7 lb (15% discount) Its elaboration from raw milk and a careful ripening, make this product becomes our best introduction.
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Goat's Milk Cheese With... Goat's Milk Cheese With... 2
In Stock
GOAT MILK

Goat's Milk Cheese With Rosemary Rind 170g.

Ref. 2152C
$8.98
Queso de Cabra al Romero- Rocinante Pressed paste cheese made with pasteurised goat´s milk, with a minimum ageing period of 30 days.Cheese made from pasteurized goat's milk. Wrapped in a crust with natural rosemary leaf.
MANCHEGO PDO 3M MAESE MIGUEL 200G MANCHEGO PDO 3M MAESE MIGUEL 200G 2
In Stock
CHEESES

Manchego PDO Semicured 3m Maese Miguel 170G

Ref. 2250C
$9.49
Pressed paste cheese made with pasteurised Manchega sheep´s milk, with a minimum ageing period of 90 days. Winner “Gran Seleccion 2010” Gold Medal Semi-Cured Manchego. MANCHEGO PDO SEMICURED has been awarded with a GOLD MEDAL
MAESE MIGUEL D.O.P Semi-cured MAESE MIGUEL D.O.P Semi-cured 2
Out of stock until 2025-03-24
CHEESES

Manchego PDO Semicured 3M Maese Miguel MINI 2.2lb

Ref. 2252
$50.98
1 Reviews
Winner “Gran Seleccion 2010” Gold Medal Semi-Cured Manchego. Pressed paste cheese made from pasteurised Manchega sheep's milk, under the control of the "Regulating Advice of the Designation of Origin of the Manchego Cheese".Small Wheel 2.2lb - 1k
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