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BY PLACE OF ORIGIN

Rolls of Goat Cheese Herbs
In Stock
$20.00
1 Reviews
1/2 piece approx. 1.1 lb    Whole piece approx. 2.2 lb   Special for salads or for traditional style serving, the Caprichévre roll of goat is characterized by being a smooth product, little acid, low in salt and above all, real goat cheese.
Rolls of Goat Cheese Pepper
In Stock
$20.00
1 Reviews
1/2 piece approx. 1.1 lb    Whole piece approx. 2.2 lb   Special for salads or for traditional style serving, the Caprichévre roll of goat is characterized by being a smooth product, little acid, low in salt and above all, real goat cheese.
Goat's Milk Cheese... Goat's Milk Cheese... 2
In Stock
$24.17
2 Reviews
1/2 Wheel: 1.1lb   Whole Wheel: 2.2lb   Queso Puro de Cabra Semicurado Rocinante. Pressed paste cheese made with pasteurised goat´s milk and with a minimum ageing period of 30 days.
Spreadable Cheeese El Valle Spreadable Cheeese El Valle 2
In Stock
CHEESES

Spreadable Cheeese El Valle

Ref. 2324
$5.99
1 Reviews
Queso Untable El Valle 100g Unctuous and delicate texture of cured and semi-cured cheese slices and a spoonful of cream whipped over and over again.
Goat Milk Cheese W/Wine 200g Goat Milk Cheese W/Wine 200g 2
In Stock
CHEESES

Goat Milk Cheese W/Wine 200g

Ref. 2165
$9.99
1 Reviews
Pressed paste cheese made from pasteurised pure goat milk. Inmersed in red wine for 48-72 hours. Curing time: about 1 month. Queso Cabra al Vino Rocinante0,44lb. / 200 g.
CUEVA DEL ABUELO D.O.P Very Aged 12 mo
In Stock
$24.98
1 Reviews
1/4 Wheel Approx. 1.75 lb  1/2 Wheel Approx. 3,5lb  (10% Discount)Whole Wheel Approx. 7lb  (15% Discount) Manchego cheese made in the natural region of La Mancha, from the milk of sheep of the Manchega breed, yellowish or light ivory in colour, with a firm and friable texture, has a great intensity with the smell of sheep's milk predominating, with acid...
MAESE MIGUEL D.O.P Semi-cured MAESE MIGUEL D.O.P Semi-cured 2
In Stock
$50.98
1 Reviews
Winner “Gran Seleccion 2010” Gold Medal Semi-Cured Manchego. Pressed paste cheese made from pasteurised Manchega sheep's milk, under the control of the "Regulating Advice of the Designation of Origin of the Manchego Cheese".Small Wheel 2.2lb - 1k
D.O.P Very Aged 12 mo
In Stock
$22.59
1 Reviews
1/4 Wheel Approx. 1.5lb - 1.7lb   1/2 Wheel Approx. 3.2lb - 3,4lb (10% discount)  Whole Wheel Approx. 7 lb (15% discount) Manchego cheese made in the natural region of La Mancha, from sheep milk of Manchega breed, yellowish or light ivory, with a firm and friable texture has a great intensity predominating the smell of Sheep’s milk, with acid and lactic...
MAESE MIGUEL D.O.P Semi-cured MAESE MIGUEL D.O.P Semi-cured 2
In Stock
$25.79
1 Reviews
Winner “Gran Seleccion 2010” Gold Medal Semi-Cured Manchego. Pressed paste cheese made from pasteurised Manchega sheep's milk, under the control of the "Regulating Advice of the Designation of Origin of the Manchego Cheese".Mini Wheel 1.1lb - 500g
Raw Milk Manchego D.O.P Cured 6mo
In Stock
$25.99
1 Reviews
1/4 Wheel Approx. 1.5lb  1/2 Wheel Approx. 3lb  (10% discount)  Whole Wheel Approx. 6 lb (15% discount) Manchego cheese made in the natural region of La Mancha, from the milk of sheep of the Manchega breed, yellowish or light ivory in colour, with a firm and friable texture, has a great intensity with the smell of sheep's milk predominating, with acid...
D.O.P Very Aged 12 mo
In Stock
$23.79
1 Reviews
1/4 Wheel Approx. 1.5lb - 1.7lb   1/2 Wheel Approx. 3.2lb - 3,4lb (10% discount)  Whole Wheel Approx. 7 lb (15% discount) Manchego cheese made in the natural region of La Mancha, from the milk of sheep of the Manchega breed, yellowish or light ivory in colour, with a firm and friable texture, has a great intensity with the smell of sheep's milk...
MANCHEGO CUEVA DEL ABUELO PDO 18 Months
In Stock
$13.29
1 Reviews
UNIQUE, the word says it all. As far as we know, there is no other Manchego PDO matured for 18 months.  Traditional cheese from La Mancha, made according to tradition, with natural bark and perfectly tuned. This cheese has been produced under the supervision of the Regulatory Board of Manchego DOP Cheese. Pressed cheese, firm and easy to cut despite its...
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