A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and shite pepper.Similar to chorizo, but here we don't use pimentón.This salchichón has been made from the best cuts of the iberico pig, an original breed from Spain.CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a Worl...
Plastic Bag 3.2oz (drained wt.)
Stuffed with lemon paste.
Backed by a long tradition and experience, the SERPIS Traditional Olives are made with the best Manzanilla Olives from the South of Spain. The SERPIS Traditional Olives will delight the most demanding consumers.
Fideo FinoThe Pastas Romero Classic range includes more than 30 varieties of pasta made from 100% premium quality durum wheat. Our strict production processes and quality control system enables us to offer our customers healthy, tasty products. Traditional pasta perfect for everyday cooking.
(+/-) 35 gramos person
Spanish Cocido Recipe
Fideua Pasta Net Weight: 8.8oz
The Pastas Romero Classic range includes more than 30 varieties of pasta made from 100% premium quality durum wheat. Our strict production processes and quality control system enables us to offer our customers healthy, tasty products. Traditional pasta perfect for everyday cooking.
If you want to buy 6 or more packages of...
Aceitunas Rellenas de Anchoa Bajas en SalNet Weight: 12,3oz Drained Weight: 5.2oz
With all the flavor of anchovy stuffed olives, but 35% less salt.
Are now stuffed more than any other olive on the market, offering the best flavor and quality.
1/4 Wheel Approx. 1.5lb - 1.7lb 1/2 Wheel Approx. 3lb - 3,4lb (10% discount) Whole Wheel Approx. 6.7 lb (15% discount)
Pressed paste cheese made from pasteurised Manchega sheep's milk, under the control of the "Regulating Advice of the Designation of Origin of the Manchego Cheese".
The 50% Iberian loin is obtained as a result of the crossing of a 100% Iberian pig and a 100% Duroc pig fed with cereals. In this way we obtain a more affordable product with a lower fat content. A product with a great grain and a subtle flavor, perfect for everyday consumption.
CURED FOR 70 days using artisanal methods in La Alberca, Spa in, a Natural...
Chorizo Blanco Pre-sliced Weight: 8oz
Chorizo Blanco is cured sausage made with premium pork loin, garlic and other spices. A slow aging process acquires its characteristics aroma and flavor. Exactly like the Chorizo Soria however no paprika is used. Similar to the Italian soprassatta, this sausage is a permanent participant in Spain's tapa scene.
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