Hard Almond Nougat
Marcona almond (68%)
Nougat is a traditional confection made of honey, sugar and egg white, with toasted almonds. Its quality depends on the raw material selection and its producer’s mastery to blend them.
A line of exquisite products. Pablo Garrigós Ibáñez is characterised by using the best raw materials to make turrones and sweets, and Delicatessen is a good example of the fact that, when you work with love, quality and respect for tradition, the product obtained is a magnificent snack for the palate. The Delicatessen line differs from the Premium line fundamentally in the packaging, which in this case is made of cardboard, providing a more modern image.
- Weight
- 10.5oz - 300 g
- Ingredients:
- Selected and toasted Marcona almond 68%, rosemary honey 16%, sugar, glucose syrup, eggwhite and wafer surface (potato starch).
- May contain traces of
- sesame and hazelnut.