CHEESES
$23.49
1 Reviews
Type: Ripened natural goat milk cheese.Approx. weight: 1,2 Kg.
Cheese produced in the Region of Valencia in the province of Castellón. Made using pure, natural goat milk, with a very aromatic, creamy flavour, ripened for 1 month to produce a soft cheese. Its delicious flavour is reminiscent of home-made cheeses from the past.
Rind colour:...
$36.85
Queso Garrotxa1/2 Wheel Approx. 1.05 lb Whole Wheel Approx. 2.1 lb
$25.50
1/4 Wheel Approx. 2.2 lb 1/2 Wheel Approx. 4.4lb (10% Discount)Whole Wheel Approx. 8.8lb (15% Discount)
Uncooked pressed paste cheese, made with raw cow's milk. With a uniform cut, it presents a pronounced chromatic contrast between the paste and the rind. Firm in texture and melting in the mouth, it develops a surprising aromatic complexity, with...
$32.15
1/4 Wheel Approx. 1.5 lb 1/2 Wheel Approx. 3.07lb (10% Discount)Whole Wheel Approx. 6.17lb (15% Discount)It is a cured sheep's milk cheese with truffle. It has a delicate and elegant flavor, as the truffle perfectly complements the cheese without overshadowing it. It has a hard ivory-colored paste, with subtle aromas of truffle.
$26.20
Raw Sheep's Milk Cheese Aged 8 months
1/4 piece approx. 1.37 lb1/2 piece approx. 2.75 lb Piece aprox. 5.5 lb (15% discount)
Can you translate: Pressed sheep's milk cheese. Sweet notes that develop as it ages. It has a brittle texture due to its long maturation. Fruity, light, and tasty
$31.70
1/4 Wheel Approx. 1.42 lb 1/2 Wheel Approx. 2.85lb (10% Discount)Whole Wheel Approx. 5.7lb (15% Discount)
It's a aged cheese, matured for about seven months, that undergoes natural smoking with beech wood in a smokehouse attached to the cheese factory. This process enhances the already intense aromas of the cheese, adding subtle toasted notes that...
$36.19
Grama Raw Sheep's Milk Cheese Natural moldy Rind
1/4 Wheel Approx. 1.25 lb 1/2 Wheel Approx. 2.5 lb Whole Wheel Approx. 5 lb (10% Discount)
This cheese boasts a surprising aroma of sheep's milk and a creamy consistency akin to thick cream. Its flavor is sweet and velvety, with subtle hints of acidity. It matures for 40 to 60 days and is one of...
$19.69
"Best Cheese in the World 2022, awarded at the World Cheese Awards. 250g - 8,82oz
In the first few days after leaving the cheese dairy, it's a compact cheese with notes of cream, yogurt, and fresh curd. However, as it evolves, it becomes creamier, almost reaching a liquid consistency, starting from the rind to the center, acquiring much more complex...