1/4 Wheel Approx. 1.42 lb
1/2 Wheel Approx. 2.85lb (10% Discount)
Whole Wheel Approx. 5.7lb (15% Discount)
It's a aged cheese, matured for about seven months, that undergoes natural smoking with beech wood in a smokehouse attached to the cheese factory. This process enhances the already intense aromas of the cheese, adding subtle toasted notes that make its tasting experience quite unique.
PERISHABLE PRODUCT
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Denomination: Aged Fat Cheese
Cheese Category: Uncooked pressed pasta, smoked
Milk Type: Sheep's milk
Breed: Assaf / Castellana
Treatment: Raw milk
Coagulant: Traditional Rennet (animal) Aging
Time: 9 to 12 months
Quesería Cultivo Production
Location: Serrada (Valladolid)
Aging Location: Serrada (Valladolid)
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