- Weight
- Net Weight: 6.7fl.oz/200ml
- TOTAL ACIDITY
- 6% Acidity
1 Reviews
Fantastic for see food
I use this vinegar for see food salads and its really gorgeous
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Dark Chocolate truffles with a delicious layer of cocoa powder.
NO preservatives, NO dyes, Source of PHOSPHORUS and IRON, Source of FIBER
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Salchichon Vic Pre.sliced 8oz
Sausage prepared with select meat from white pigs, fat, salt and black pepper, following the traditional production process in the Catalonian area of Plana de Vic, with a minimum curing time of 45 days.With minced pork, to which cubed fat, salt and black pepper are added.
$4.29
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Our chorizo, great tasting, consists of lean meat of pork, paprika, salt, and garlic.It is great food and can be combined with many dishes, enriching, and constitutes an ideal component in our diet.
Chorizo de Bilbao (Cooking Chorizo) Each contains 2 smaller links - Approx. 3oz
$28.99
2 Reviews
It´s obtained by a salt meat process and a slow ripening. The result is a tender product, with virtually no fat. vacuum packed, which guarantee a good conservation. Always extremely lean, cured with a marinade of salt, fresh garlic, and Paprika De la Vera to accent the delicious dry-cured flavor.
Good with a Rioja wine, Manchego cheese...
$9.89
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Vinagre de Jerez Reserva Net. Weight: 12.6fl.oz/375ml8% Acidity
This reserve vinegar has a sharp and robust flavor with hints of toasted almonds, oak and the base note of sherry wine. An ideal complement to salads, seafood, vinaigrettes, and soups.
$10.25
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Ibérico Chorizo Sliced 2oz / 57g
Natural product made with Iberian pork and spices, used in perspective, give a perfect balance in texture and flavor.
$25.99
1 Reviews
1/4 Wheel Approx. 1.5lb 1/2 Wheel Approx. 3lb (10% discount) Whole Wheel Approx. 6 lb (15% discount)
Manchego cheese made in the natural region of La Mancha, from the milk of sheep of the Manchega breed, yellowish or light ivory in colour, with a firm and friable texture, has a great intensity with the smell of sheep's milk predominating, with acid...
$10.25
2 Reviews
A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and white pepper. Similar to chorizo, but here we don't use pimentón. This salchichón has been made from the best cuts of the ibérico pig, an original breed from Spain. Beautifully presented in a skin pack. The slices are very easy to separate, to present on a plate...
$11.99
4 Reviews
Butifarra Catalonian Sausage is a plump white sausage made from pork, garlic, and spices.A Catalan delicacy, a soft and juicy, fully cooked, plump sausage that is great for grilling or use in stews or served with eggs or beans.
Butifarrita Catalana Each contain 4 links - Aprox. 14oz

