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PIECE

Ibérico Salchichón by... Ibérico Salchichón by... 2
In Stock
IMPORTED SAUSAGES

Ibérico Salchichón by Fermin 7oz

Ref. 1273
$16.99
1 Reviews
A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and shite pepper.Similar to chorizo, but here we don't use pimentón.This salchichón has been made from the best cuts of the iberico pig, an original breed from Spain.CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a Worl...
Ibérico Chorizo Spicy Pork... Ibérico Chorizo Spicy Pork... 2
In Stock
IMPORTED SAUSAGES

Ibérico Chorizo Spicy Pork Dry Cured by Fermin

Ref. 1271-A
$16.99
1 Reviews
This artisanal spicy chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. Using the traditional recipe of chorizo we have achieved an innovation in its flavor by adding hot paprika and cumin. CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
Organic Ibérico Chorizo by... Organic Ibérico Chorizo by... 2
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IMPORTED SAUSAGES

Organic Ibérico Chorizo by Fermin

Ref. 1271B
$15.25
1 Reviews
 At FERMÍN we dedicate an exclusive part of our manufacturing to products of 100% Iberian acorn-fed pigs, born and bred in organic products with pesticide-free and synthetic fertilizer-free soils. In addition, animals are reared in the conditions of life that accommodate their natural behaviors, their diet is based on organic cereals, they have never been...
Select Iberico Products by... Select Iberico Products by... 2
In Stock
IMPORTED SAUSAGES

Select Iberico Products by Fermin

Ref. 1271C
$44.50
1 Reviews
· FERMIN IBERICO  PORK DRY.CURED MILD CHORIZO · FERMIN IBERICO PORK DRY.CURED SPICY CHORIZO · FERMIN IBERICO SALCHICHON Natural product made with Iberian pork and spices, used in perspective, give a perfect balance in texture and flavor.
Acorn-Fed 100% Ibérico... Acorn-Fed 100% Ibérico... 2
In Stock
$35.00
1 Reviews
Aprox 12oz (340g) Acorn sausage in small format, vacuum packed and presented in an elegant case. Perfect for a gift Product made by hand with 100% Iberian acorn pork.
Chorizo Iberico de Bellota... Chorizo Iberico de Bellota... 2
In Stock
IMPORTED SAUSAGES

Chorizo Iberico de Bellota Whole Fermin

Ref. 1296
$35.00
1 Reviews
Piece approx 12oz (340g) Acorn sausage in small format, vacuum packed and presented in an elegant case. Perfect for a gift The high quality and the perfect combination of raw materials allow to obtain a product with a very special smell and flavor. WITHOUT GLUTEN. WITHOUT LACTOSE. NO NITRATES OR NITRITES ADDED
50% Ibérico Loin (Lomo)... 50% Ibérico Loin (Lomo)... 2
In Stock
$72.78
1 Reviews
Pork loin from Iberico pork, hand-trimmed and marinated with salt, pimento, garlic, nutmeg and olive oil is made into a sausage and air cured for 3 to 4 months. The meat, deep red from pimento and marble-like in appearance from the fat of the acorns, melts in the mouth, releasing a delicate flavor and a pleasant aroma that is uniquely Iberian. Lomo 50%...
100% Ibérico Loin (Lomo)... 100% Ibérico Loin (Lomo)... 2
In Stock
$79.28
1 Reviews
The 100% Iberico breed has the unique ability to store healthy fat , creating a marbling effect on the meat . It gives our products incomparable texture and flavor . This genetic trait , combined with free roaming and a diet of grains, grasses, roots and anything nature provides, gives each product an exceptional qual i ty. CURED FOR 70 days using...
Acorn-Fed 100% Ibérico Loin... Acorn-Fed 100% Ibérico Loin... 2
In Stock
Elaborated with fresh loin of 100% Iberian pork, raised in freedom and fed with acorns in the time of Montanera. In this way we obtain a piece with a great grain with a subtle paprika flavour. Acorn-Fed 100% Iberico Dried Cured Loin
Sobrasada Ibérica by Fermin Sobrasada Ibérica by Fermin 2
In Stock
IMPORTED SAUSAGES

Sobrasada Ibérica by Fermin

Ref. 12501
$14.50
Authentic “sobrasada”, a spreadable chorizo made of Iberico pork, an original breed from Spain. The meat is seasoned with natural spices. A new way to enjoy your FERMÍN Iberico chorizo! Can be served warm or cold. It’s great to get creative in the kitchen! CURED FOR 20 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World...
Ibérico Blood Sausage... Ibérico Blood Sausage... 2
In Stock
The intense flavor and aroma of the most exquisite Iberian Morcilla. Made with the bacon and meat of pure Iberian specimens, fed and raised in the freedom provided by the pasture. ALL NATURAL. GLUTEN FREE. LACTOSE FREE. NO NITRATES OR NITRITES ADDED. TIP: This type of black pudding is very tasty for recipes such as the Extremaduran stew, or for frying,...
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