Ingredients:
mackerel, olive oil, and salt.
Quality in raw materials and the group of products used together, which are always natural: olive oil, wine vinegar, spices, and condiments in the manufacturing process; therefore, we say that for more than 140 years:
Albo conserves the best
- Weight
- 4 1/4oz
better than sardines
to me the flavor of the caballa is way above the sardines but that's just my opinion
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Due to shipping restrictions, we cannot ship wine to: Alabama, Arizona, Arkansas, Colorado, Delaware, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, New Jersey, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah , Vermont, Washington and Wisconsin.
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The txakoli Olatu is a wine that evokes the sea and coastal breeze . A unique wine with a limited production, born facing the Cantabrian Sea, on the green slopes of a coastal strip stretching for just a few kilometers. PAIRING: Seafood, fish and desserts.SERVING TEMPERATURE: 7ºC – 10ºC