Spanish cuisine is rich in flavours and smells and is very deep-rooted in the country's culture.
At Christmas, culinary delicacies, and especially desserts, become par for the course, covering tables all over Spain with colour and sweet tastes. Discover these authentic, traditional desserts - sweet treasures made with almonds, honey, sugar, chocolate and fruit, among other things, with world-renowned quality.
Showing 25-36 of 48 item(s)
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Almond cookies with chocolate - 6 unitsBulk Traditional candy that gets its flavor from a careful selection of Marcona almonds, seasoned with a soft touch of cinnamon and lemon
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Made from marzipan toledano beaten with egg and flours rich in starch. The dough is poured over a paper mould to be baked. Once baked, sprinkle with icing sugar. Typical Toledo marzipan (mazapan) of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient...
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Almendras RellenasUnique bite that combines the flavours of cinnamon and lemon to enhance the charm of the Marcona almond covered with fine wafer bread.
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Natural fruit (orange, plum, pear, cherry, apricot and pumpkin) cooked in syrup and covered with sugar.
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Polvorón with almond. Along with nougat and marzipan, it is one of the traditional Christmas sweets par excellence. (Aprox 8 polvorones)
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Tejas almond based, 100% natural. They come in a practical metal case so you can enjoy them anytime.
Weight: 150g.
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Its development is entirely handmade, giving them their characteristic shape entirely by hand after leaving the oven. They come in a practical metal case so you can enjoy them anytime.
Peso: 5,64oz
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The finest Belgian chocolates blend nicely with our butter-based cigarettes, dipped one by one by hand. They come in a handy metal case so you can enjoy them whenever you want. Cigarrillos Cubiertos de Chocolate.
Weight: 7oz
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Chocolate Moments (white chocolate, dark chocolate, milk chocolate w/dried fruit & nuts) 4.76 oz.
Delicious chocolate coins in three flavors (dark, white and milk) sprinkled with natural dried fruits and nuts inspired by traditional Belgian chocolates, but with the sophistication that characterizes Pablo Garrigós Ibáñez's products.
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Chocolate Moments (white chocolate, dark chocolate, milk chocolate w/dried fruit & nuts) - 7 units
Delicious chocolate coins in three flavors (dark, white and milk) sprinkled with natural dried fruits and nuts inspired by traditional Belgian chocolates, but with the sophistication that characterizes Pablo Garrigós Ibáñez's products.
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Pablo Garrigós’ Salted Caramel Chocolate Bonbons combine the excellence of artisanal chocolate with the perfect balance of sweetness and a subtle hint of salt.
Made with the finest ingredients, each bonbon delivers a sophisticated sensory experience: the intensity of the cocoa meets the smoothness of caramel infused with fleur de sel, creating a delicate...
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Discover the perfect blend of tradition and modern flavors. Our Matcha Tea Almond Bonbons combine smooth white chocolate with the delicate vegetal notes of premium matcha tea.
Inside, a caramelized almond adds a sweet, crunchy contrast to the intensity of the matcha.
Elegantly crafted, these bonbons offer a sophisticated tasting experience, ideal for...
