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Chocolate Moments 3 varieties Pablo...
Chocolate Moments 3 varieties Pablo...
Chocolate Moments 3 varieties Pablo...
Chocolate Moments 3 varieties Pablo...
Chocolate Moments 3 varieties Pablo...
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Chocolate Moments 3 varieties Pablo Garrigos 135 gr

7895
In Stock
$29.99

Chocolate Moments (white chocolate, dark chocolate, milk chocolate w/dried fruit & nuts) 4.76 oz.

Delicious chocolate coins in three flavors (dark, white and milk) sprinkled with natural dried fruits and nuts inspired by traditional Belgian chocolates, but with the sophistication that characterizes Pablo Garrigós Ibáñez's products.

 

Details and Ingredients

WHITE CHOCOLATE WITH NUTS AND DRIED FRUIT: White chocolate coating 68% (sugar, cocoa butter, milk powder, emulsifier (soy lecithin) and flavoring) and mixture of nuts and dried fruit in variable proportion 32% (cranberries (cranberry, sugar and sunflower oil), orange (orange peel, glucose and fructose syrup, sugar, acidity corrector: Citric acid, preservatives (E-202 and E-223), roasted hazelnut, roasted almond, pumpkin seeds, walnuts and raisins). Cocoa coating: 25% minimum. MILK CHOCOLATE WITH NUTS AND DRIED FRUITS: Milk chocolate coating 68% (sugar, cocoa butter, milk powder 13%, cocoa mass, emulsifier (soy lecithin) and flavor)) and mixed nuts and dried fruits in variable proportion 32% (cranberries (cranberry, sugar and sunflower oil), orange (orange peel, glucose and fructose syrup, sugar, acidity corrector: Citric acid, preservatives (E-202 and E-223), roasted hazelnut, roasted almond, pumpkin seeds, walnuts and raisins). Cocoa coating: 33% minimum. BLACK CHOCOLATE WITH NUTS AND DRIED FRUIT: Dark chocolate coating 68% (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla flavor) and mixed nuts and dried fruit in variable proportion 32% (cranberry (cranberry, sugar and sunflower oil), orange (orange peel, glucose and fructose syrup, sugar, acidity corrector: Citric acid, preservatives (E-202 and E-223), roasted hazelnut, roasted almond, pumpkin seeds, walnuts and raisins).Cocoa coating: 57% minimum.

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