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Marzipan Almonds Cakes "Marquesas"...
Marzipan Almonds Cakes "Marquesas"...

Marzipan Almonds Cakes "Marquesas" 250g by Peces

Made from marzipan toledano beaten with egg and flours rich in starch. The dough is poured over a paper mould to be baked. Once baked, sprinkle with icing sugar. Typical Toledo marzipan (mazapan) of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves the wonderful aroma of almonds.

8621
In Stock
$8.30 $16.59 -50%

 
Weight
Bag: 9oz-250g
Ingredients:
Almond (37,50%), sugar, egg (25%), glucose syrup, preservative sorbic acid, citric acid, and lemon flavoring.
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