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BY PLACE OF ORIGIN

MATURE TRUFFED CHEESE MADE...
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In Stock
1/4 Wheel Approx. 1.5 lb  1/2 Wheel Approx. 3.07lb  (10% Discount)Whole Wheel Approx. 6.17lb  (15% Discount)It is a cured sheep's milk cheese with truffle. It has a delicate and elegant flavor, as the truffle perfectly complements the cheese without overshadowing it. It has a hard ivory-colored paste, with subtle aromas of truffle.
MANTEO RAW SHEEP'S MILK CHEESE
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CHEESES

MANTEO RAW SHEEP'S MILK CHEESE

Ref. 2197
$26.20
Raw Sheep's Milk Cheese Aged 8 months 1/4 piece approx. 1.37 lb1/2 piece approx. 2.75 lb Piece aprox. 5.5 lb (15% discount) Can you translate: Pressed sheep's milk cheese. Sweet notes that develop as it ages. It has a brittle texture due to its long maturation. Fruity, light, and tasty
SMOKED RAW SHEEP'S MILK...
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In Stock
$31.70
1/4 Wheel Approx. 1.42 lb  1/2 Wheel Approx. 2.85lb  (10% Discount)Whole Wheel Approx. 5.7lb  (15% Discount) It's a aged cheese, matured for about seven months, that undergoes natural smoking with beech wood in a smokehouse attached to the cheese factory. This process enhances the already intense aromas of the cheese, adding subtle toasted notes that...
Sheep’s Milk Cheese with...
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In Stock
Sheep’s Milk Cheese Aged 5 Months with Rosé Champagne Infusion Crafted from pasteurized sheep’s milk and aged for five months, this unique cheese is delicately infused with Rosé Champagne, giving it a refined balance of fruity notes, elegance, and a hint of acidity. 200g/ 0,44lb
Sheep’s Milk Cheese with...
  • New
In Stock
Sheep’s Milk Cheese Aged 5 Months with Rosé Champagne Infusion Crafted from pasteurized sheep’s milk and aged for five months, this unique cheese is delicately infused with Rosé Champagne, giving it a refined balance of fruity notes, elegance, and a hint of acidity. 1/4 Wheel Approx. 1.5lb - 1.7lb1/2 Wheel Approx. 3lb - 3,4lb (10% discount)Whole Wheel...
CHEVRE GOAT'S MILK CHEESE...
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In Stock
$29.00
1/2 piece approx. 1.1 lb    Whole piece approx. 2.2 lb   The Goat Cheese Log with Penicillium is a soft cheese made from selected goat’s milk. Cylindrical in shape and creamy in texture, it features a smooth, white, and uniform interior, covered by a fine natural rind developed by Penicillium. Its flavor is mild, fresh, and well-balanced, with the...
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