From the famous region of Rioja, Riojano is made with a good deal of Spanish pimenton and garlic. Naturally air-dried. This sausage can be added to casseroles, meatloaf, lasagna, spaghetti, grilled... Contains 8 links 16oz
Mantecados are traditional Christmas sweets that originated in Estepa in the 16th Century. The recipe has essentially remained the same since then. E. Moreno produces the finest quality Mantecados with "Protected Geograpic Indication" (I.G.P.) designation as granted by the European Union.
CAVIAROLI Drops By Albert Adrià
Drops are the new creation from Caviaroli, which has teamed up with Albert Adrià to bring haute cuisine to the home. Another step towards being able to enjoy one of the favourites by the chef at Barcelona gourmet tapas bar, Tickets, in the comfort of your own kitchen. It’s excitement, surprise… To describe it in one word:...
Tuna mojama is an artisanal food. At Salazones Garre we select the best tuna to offer you an extraordinary quality mojama. The loins are cut by hand and salted in natural sea salt, from the Salinas de San Pedro del Pinatar. The recommended presentation for our mojama is accompanied by a good fresh salad, it is also very appetizing as a starter, appetizer...
Mejillones en Escabeche - Albo Mussels from the "Rias Gallegas" (Sweet River), perfectly clean, fried in olive oil and with a rich pickle sauce. At Conservas Albo we select the best mussels and place them in the can by hand one by one. If you haven't tried them, give them a try, they have no comparison.
Sliced Ham 8oz / 225g
Each piece is hand selected to guarantee the quality and service of which Redondo Iglesias prides itself on. These hams are cured no less than 15 months.
Sliced ham is more perishable than whole legs and it should be stored in the refrigerator.
Please consume within a few days of opening.
Pimientos del Piquillo Rellenos de BacalaoA wide range of "Piquillo" peppers stuffed and accompanied with delicious sauces. Due to their quality and variety, they are perfect for any occasion. And they are also very healthy because our stuffed peppers contain no preservatives or colorants, no artificial flavor enhancer (no monosodium glutamate), and are...
Conservas Daporta directly extracts best elvers of the most important deposits the Atlantic ocean, being the excellent quality of fish. Once in conserve, elvers maintain intact all their nutritious properties.
Pulpo en Aceite de Oliva
At Conservas Albo we prepare the octopus in the traditional way, cooking and packing it with the best olive oil. The typical and delicious octopus, carefully processed, tender and juicy, simply with salt and oil or marinated, makes up another one of the exquisite delights of rich Galician cooking.
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