Our webstore uses cookies to its technical functionalities and to offer a better user experience. If you want to find out more about the cookies we use and how to disable them, you can access our Privacy Policy.

chevron_right Cookies Settings
+
Serpis Anchovy Stuffed Olives "Great Selection" 20.8oz Serpis - 1
Serpis Anchovy Stuffed Olives "Great...
Serpis Anchovy Stuffed Olives "Great...
Serpis Anchovy Stuffed Olives "Great...
Serpis Anchovy Stuffed Olives "Great...
Serpis Anchovy Stuffed Olives "Great Selection" 20.8oz Serpis - 1

Serpis Anchovy Stuffed Olives "Great Selection" 20.8oz

1 Reviews
3320
In Stock
$17.29

Aceitunas Rellenas de Anchoa
Stuffed olives with a special caliber, they are the biggest.

The SERPIS Anchovy Stuffed Olives are now stuffed more than any other olive on the market, offering the best flavor and quality.

EXTRA SHIPPING CHARGES

  • This product has extra shipping charges
 
Weight
Drained Weight: 20.8oz
Ingredients:
manzanilla green olives, water, anchovy paste, flavor enhancer: monosodium glutamate, salt, acidifying: citric acid and antioxidant.
1 Reviews
Great taste of Anchovies
This olives are very common in Spain and no wonder why, the taste of olives with anchovies is just amazing, my favorite so far
on

Customers who bought this product also bought:

Chamomile with Anise Tea Chamomile with Anise Tea 2
  • New
In Stock
INFUSIONS

Chamomile with Anise Tea

Ref. 5410
$2.49
Te de Manzanilla con Anis10 Tea BagsA touch of aniseed helps you to enjoy the tastiest variety of Carmencita camomile. Besides its most common use as a digestive, chamomile combined with the aniseed helps you with stomach problems after heavy meals.
Hacienda Guzman Organic... Hacienda Guzman Organic... 2
In Stock
OLIVE OILS

Hacienda Guzman Organic EVOO Manzanilla 250ml

Ref. 3221
$18.49
1 Reviews
Variety: Manzanilla Fina de Sevilla. Tasting note: tomato plant flavor, green notes of olive leaves and stem. Medium bitterness and mild spiciness. Uses: Red meat, redfish, citrus fruits, bitter salads LIMITED AND NUMBERED EDITIONS 
Butifarrita Catalana Butifarrita Catalana 2
EXPRESS SHIPPING REQUIRED. 2-3 DAYS
COOKING SAUSAGES

Butifarrita Catalana

Ref. 1420
$11.49
4 Reviews
Butifarra Catalonian Sausage is a plump white sausage made from pork, garlic, and spices.A Catalan delicacy, a soft and juicy, fully cooked, plump sausage that is great for grilling or use in stews or served with eggs or beans. Butifarrita Catalana   Each contain 4 links - Aprox. 14oz
EVOO Cornicabra Garcia de la Cruz
In Stock
OLIVE OILS

García de la Cruz EVOO Cornicabra 750ml

Ref. 3202
$15.29
1 Reviews
Aceite de Oliva Cornicabra Extra Virgen Our oil, intensely green, and with a fresh fruity taste, is known for its aromas of apple and almond and other fruits including citric, kiwi and avocado. Very agreeable to the palate, bitter in moderation, in all a complex but well balanced olive oil. Net Weight: 26.4floz/750ml glass
Holiday Gift Box 1 - Cheese... Holiday Gift Box 1 - Cheese... 2
  • Pack
In Stock
HOLIDAY BOX

Holiday Gift Box 1 - Cheese & Wine Box

Ref. 9120019
$80.00
Queso Cabra al Vino MINI-Rocinante Mini Wheel 1.1lb - 500gPressed cheese paste made from pasteurized pure goat milk. Immersed in red wine for 48-72 hours. Curing time: about 1 month.MAESE MIGUEL D.O.P Semi-cured 3mo Mini Wheel 1.1lb - 500g Winner “Gran Seleccion 2010” Gold Medal Semi-Cured Manchego. Pressed paste cheese made from pasteurized Manchega...
100% Acorn-Fed Dry Cured...
In Stock
SLICED IBERICO

100% Acorn-Fed Dry Cured Ham Pre-Sliced 2oz- Fermin

Ref. 1269
$29.99
1 Reviews
These products come from 100% iberico pigs, which have been fed with acorns during the free range season, knowns as "Montanera", from September to February. They double their weight during this period, reaching a weight of 160-180 kilograms. Jamón de Bellota 100% IbericoNet Weight: 2oz - 55g
Albo Sardines in Pickled Sauce Albo Sardines in Pickled Sauce 2
In Stock
FISH CONSERVES

Albo Sardines in Pickled Sauce

Ref. 4780
$4.95
1 Reviews
The famous "Sardine pilchardus" with blue meat and a brilliant silver belly. Carefully packaged reaching high gastronomic levels of taste and texture. At Albo the sardine is given great importance, nothing needs to be done other than observe the number of references and variety in its preparation.
Iberico Chorizo Mild Pork... Iberico Chorizo Mild Pork... 2
In Stock
IMPORTED SAUSAGES

Iberico Chorizo Mild Pork Dry-Cured by Fermin

Ref. 1271
$16.99
1 Reviews
This artisanal mild chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. It is a unique product of singular juiciness and flavor. Upon slicing, the aroma creates an anticipation of heightened flavors. CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World...
Dry Cured Ibérico de Cebo... Dry Cured Ibérico de Cebo... 2
Out of stock
IMPORTED SAUSAGES

Dry Cured Ibérico de Cebo Pork "Chorizo Velita" by Marcos Salamanca

Ref. 1248
$14.25
2 Reviews
Format: VelitaPRODUCT OF SPAIN - FINISHED IN USA 50% IBERIAN RACEMarcos Salamanca only uses pork meats from te only spanish farms awarded for their treatment to animals. The mixture of minced meats of lean pork 50% Iberian breed, seasoned with salt, paprika from "La Vera" and a pinch of garlic. A totally natural preparation and a slow healing process....
View
Cuttlefish Ink 8 units Cuttlefish Ink 8 units 2
In Stock
SPICES & SEASONINGS

Cuttlefish Ink 8 units

Ref. 6251
$4.49
1 Reviews
Squid Ink can come from almost any cephalopod, and some sources are squid, cuttlefish, and octopus. The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods. Conservation: Maintain at room temperature. Nortindal’s cuttlefish ink is ideal for seasoning dishes such as...
Product added to wishlist
Product added to compare.