ON SPECIAL
$7.69
$10.99
Bag 2.2 lb
Very appreciated because of its thin skin, which does not peel while cooking and its buttery inside texture, tiny "pardina" lentil is very soft and delicious and tasty to the palate. They are small, of 0.9 or 0.11 inches. Due to its small size, it is easily and fast cooked.
Garbanzos La CatedralNet Weight: 2.2 lb
Small and very round Chick Peas. Very easy to cook. Their flavor mixes with any preparation giving a fabulous final result.
Spanish Cocido recipe
$11.89
$16.99
1 Reviews
Alubia de TolosaThe Tolosa bean is a dark red bean, almost black, oval, noted for its fine leather, buttery, and excellent flavor.Beans are a compendium of nutrients: complex carbohydrates, fiber, vitamins, and minerals. Also, constitute a high-energy food with very little fat.
$9.09
$12.99
1 Reviews
Alubias Pochas LA CATEDRAL DE ASTORGA
Pochas are a variety of the white haricot bean which is eaten before they reach complete maturity. This is achieved by shelling the pods when they are not completely dry, which is why the beans are green, and their washed-out color has given rise to their name. These legumes are smooth, fresh and tender. They are...
$29.03
$36.29
1 Reviews
Boquerones, en Aceite de Oliva, Vinagre y Ajo.
Our fresh anchovies in vinegar and garlic in olive oil are handmade from fresh fish. They present a white and a soft, consistent texture.
Plastic Tray 17.63oz (drained wt.) (145-155 fillets)
$5.15
$10.29
For lovers of high percentages searching for the strong bitter nuances of cocoa.
Drink with milk or your favourite dairy-free drink. It is our most gourmet, unique and exquisite recipe. Contains three times the amount of cocoa as conventional products and a far more interesting nutritional table
$8.04
$11.49
2 Reviews
Judion La Catedral
The main characteristic of butter bean is its large size, its thin skin, and its tender texture: although it melts easily in the mouth, it keeps firm in the casserole. It is delicious with meat, fish or seafood.
$13.99
$19.99
1 Reviews
Judion Blanco La CatedralThe main characteristic of butter bean is its large size, its thin skin, and its tender texture: although it melts easily in the mouth, it keeps firm in the casserole. It is delicious with meat, fish or seafood.