Iberico and Serrano Ham
We have the best Jamon Iberico and Jamon Serrano imported from Spain CINCO JOTAS (5J), Fermin, Redondo Iglesias and also Jamon Serrano Doña Juana Made in USA. The ham has become an essential food product within the so-called "Mediterranean diet", the Iberian ham has a characteristic taste and smell that give the acorns almost sweet, and their properties are of an estimated quality for health.
Showing 1-20 of 20 item(s)
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Imported Jamón Serrano (KIT) Bone-In Aged +16mos Plus Ham Holder & KnifeThis +16 months cured Bone In Serrano ham is the perfect addition to a Spanish-inspired tapas cheese plate! Serrano ham goes through a minimum of 16 months of curing process, yielding a premium product with precisely balanced salt and a rich Mediterranean fragrance, along with a...
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Jamón Serrano, elaborated under the ETG guarantee (Traditional Elaboration Process), Serrano ham is cured for at least 20 months, obtaining a top-quality product with the exact amount of salt and a deep mediterranean aroma as well as a juicy and intense flavor.Whole Bone-less approx. 13.70 lb
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Format: Bone-In 100% IBERIAN RACE
They have been elaborated with meat from Iberian pigs, which grow in extensive Dehesas where holm oaks and cork oaks create an ideal ecosystem to produce the food for them, the acorn. A source of vitamin E, the natural antioxidant that allows the slow, unhurried curing of all our hams.
TASTING NOTES Ham with shiny and...
In Stock
Format: Bone-In 75% IBERIAN RACE
They have been elaborated with meat from Iberian pigs, which grow in extensive Dehesas where holm oaks and cork oaks create an ideal ecosystem to produce the food for them, the acorn. A source of vitamin E, the natural antioxidant that allows the slow, unhurried curing of all our hams.
TASTING NOTES Ham with shiny and...
In Stock
Format: Boneless75% IBERIAN RACE
They have been elaborated with meat from Iberian pigs, which grow in extensive Dehesas where holm oaks and cork oaks create an ideal ecosystem to produce the food for them, the acorn. A source of vitamin E, the natural antioxidant that allows the slow, unhurried curing of all our hams.
TASTING NOTES Ham with shiny and...
In Stock
Format: Bone-In 50% IBERIAN RACE
Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense cherry...
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Format: Boneless 50% IBERIAN RACE
Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
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Format: Bone-In 100% SHOULDER IBERIAN RACE
Our Iberian Pork Shoulder has been made with meat from the Iberian pig, free-range fed in extensive pastures. Acorns are a source of vitamin E, the natural antioxidant that enables a 24 month curing process to give it its characteristic flavour.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
Last items in stock
Format: Bone-In 75% SHOULDER IBERIAN RACE
Our Iberian Pork Shoulder has been made with meat from the Iberian pig, free-range fed in extensive pastures. Acorns are a source of vitamin E, the natural antioxidant that enables a 24 month curing process to give it its characteristic flavour.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
In Stock
Format: Bone-In 75% SHOULDER IBERIAN RACE
Our Iberian Pork Shoulder has been made with meat from the Iberian pig, free-range fed in extensive pastures. Acorns are a source of vitamin E, the natural antioxidant that enables a 24 month curing process to give it its characteristic flavour.
TASTING NOTES Ham with shiny and transparent fat. Lean, intense...
In Stock
Format: Boneless 50% IBERIAN RACE SHOULDER
Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result.
TASTING NOTES Ham with shiny and transparent fat. Lean,...
In Stock
Format: Boneless 50% IBERIAN RACE SHOULDER
Our natural range Pork Hams have been made with meat from the Iberian pig, fed with feed produced from our own mill and pastures. Furthermore, sufficient months of curing and a strict control of the process allow us to offer an exceptional end result.
TASTING NOTES Ham with shiny and transparent fat. Lean,...
In Stock
Sliced Ham 8oz / 225g
Each piece is hand selected to guarantee the quality and service of which Redondo Iglesias prides itself on. These hams are cured no less than 15 months.
Sliced ham is more perishable than whole legs and it should be stored in the refrigerator.
Please consume within a few days of opening.
In Stock
Sliced Ham4oz / 115g
Each piece is hand selected to guarantee the quality and service of which Redondo Iglesias prides itself on. These hams are cured no less than 15 months.
Sliced ham is more perishable than whole legs and it should be stored in the refrigerator.
Please consume within a few days of opening.
In Stock
Sliced Ham (5 units) 8oz / 225g
Each piece is hand selected to guarantee the quality and service of which Redondo Iglesias prides itself on. These hams are cured no less than 15 months.
Sliced ham is more perishable than whole legs and it should be stored in the refrigerator.
Please consume within a few days of opening.
In Stock
Serrano Ham Piece (Reserva Oro) REDONDO IGLESIASPiece min. 1lb
Each piece is hand selected to guarantee the quality and service of which Redondo Iglesias prides itself on. These hams are cured no less than 15 months.
Out of stock
Piece approx. 12lbs
Each piece is hand selected to guarantee the quality and service of which Redondo Iglesias prides itself on. These hams are cured no less than 15 months.
Out of stock
Net Weight: 1lbs/16oz Puntas de JamonOdd and end leftover ham pieces; cut into cubes to add to your favorite dish and/or eat as is.
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Bring the authentic taste of Spain to your table with this premium pre-sliced Serrano ham. Naturally cured for 16–17 months, it offers a perfectly balanced flavor — bold, savory, and rich in aroma.
Crafted from high-quality white pigs and made with 100% natural ingredients, this ham follows a traditional family recipe certified by the ETG (Traditional...
Out of stock
This exquisite 100% Iberico ham is a true icon of Spanish gastronomy. Thinly sliced and ready to enjoy straight from the package, it saves you precious time while delivering an authentic gourmet experience. The meat is lean, firm, and deep red, with delicate marbling that offers a luxurious texture and rich flavor in every bite.
Our ham is made from the...
