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Usda Organic 100% Iberico Acorn-Fed Ham Free Range by Fermin
1250N
Last items in stock
$1,174.00
Our certified organic 100% Ibérico pigs are born in family farms which soils are herbicides and pesticide free.
From birth to harvest, they must be raised in a humane and ethical way. They are free range and have never had antibiotics or hormones.
Jamón de bellota 100% Ibérico comes from the iconic “pata negra” Ibérico pig, who roam free and feast on acorns (bellota) scattered around the pastureland of Western Spain.
During the Montanera season (from October through February), this pig doubles its weight eating acorns, making it the finest and most prestigious meat in the world.
Cured for 36 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
No antibiotics ever. No added hormones. Raised on family farms. Not restrained in gestation farrowing crates.
Piece approx: 17-18 lbs
ORGANIC PRODUCT
- The USDA certified organic seal is the only guarantee that your food has been grown without toxic pesticides, most synthetic fertilizers, antibiotics, artificial hormones or genetically engineered seeds.
The acorns are the characteristic fruit of the holm oaks, the most prevalent trees in the Mediterranean pasture. This fruit is known for its high percentage of unsaturated fatty acids.
The fat of the acorn-fed pig has more than 55% oleic acid (monounsaturated).
Only olive oil has a higher oleic acid content. This is why the 100% Iberian acorn-fed pig is known as the "olive tree with legs", due to its benefits similar to those provided by olive oil.
GLUTEN-FREE, LACTOSE-FREE
In Fermín we are committed to your health. That is why, for almost three decades, we have made available to you all our products made without gluten and lactose, following the same traditional recipe of our founder. And we go one step further by offering you our increasingly wide line of products without added nitrates or nitrites.
- Weight
- approx: 17-19 lbs
- HAM
- Acorn-fed 100% Ibérico
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