Spanish cuisine is rich in flavours and smells and is very deep-rooted in the country's culture.
At Christmas, culinary delicacies, and especially desserts, become par for the course, covering tables all over Spain with colour and sweet tastes. Discover these authentic, traditional desserts - sweet treasures made with almonds, honey, sugar, chocolate and fruit, among other things, with world-renowned quality.
Showing 25-35 of 35 item(s)
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Our selection of added sugar-free Delicatessen products is made with Marcona almonds (40%) from the Mediterranean basin with sweeteners.
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Soft dough with ground Marcona almonds, egg yolk and a delicate hint of vanilla.
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50% almonds and 50% sugar.Protected Geographical Indication Mazapán de ToledoTypical Toledo marzipan (mazapan) figurines of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves the wonderful aroma of...
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Artisan marzipan sweets filled with chocolate cream.
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FIGURITAS DE MAZAPAN 200g/7oz50% almonds and 50% sugar.Protected Geographical Indication Mazapán de ToledoTypical Toledo marzipan (mazapan) figurines of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves...
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50% almonds and 50% sugar.Protected Geographical Indication Mazapán de ToledoTypical Toledo marzipan (mazapan) figurines of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves the wonderful aroma of almonds.
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Natural fruit (orange, plum, pear, cherry, apricot and pumpkin) cooked in syrup and covered with sugar.
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Polvorón with almond. Along with nougat and marzipan, it is one of the traditional Christmas sweets par excellence. (Aprox 8 polvorones)
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Richness and smoothness in every bite.
Our Brownie Chocolate Bonbons combine the depth of dark chocolate with the crunch of caramelized almonds and a delicate touch of white chocolate.
Each bonbon delivers a perfect balance of cocoa, texture, and flavors reminiscent of a gourmet brownie, creating an indulgent experience for chocolate lovers.
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Inspired by one of Spain’s most iconic desserts, our Crema Catalana Chocolate Bonbons blend smooth white chocolate with the unmistakable flavor of caramelized custard.
Inside, a crunchy caramelized almond adds texture and balance to the creamy sweetness.
A delicate, velvety bonbon full of character and charm that delights from the very first bite.
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Marrons al Brandy TORRE REAL
A special desert for the most discerning palates!
Perfect to combine with other deserts or elaborate a new one like the cupcake of Marrons.
