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MANCHEGO D.O.P

The King of Spanish Cheeses. Manchega sheep is exclusively used for making the Manchego cheese. Enjoy it with membrillo, fig jam, marcona almonds and Serrano ham.

D.O.P Very Aged 12 mo
In Stock
$15.29
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1 Reviews
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1/4 Wheel Approx. 1.5lb - 1.7lb   1/2 Wheel Approx. 3.2lb - 3,4lb (10% discount)  Whole Wheel Approx. 7 lb (15% discount) Manchego cheese made in the natural region of La Mancha, from sheep milk of Manchega breed, yellowish or light ivory, with a firm and friable texture has a great intensity predominating the smell of Sheep’s milk, with acid and lactic...
Raw Milk Manchego D.O.P Cured 6mo
In Stock
$18.89
PESO
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1 Reviews
PESO
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1/4 Wheel Approx. 1.5lb - 1.7lb   1/2 Wheel Approx. 3.2lb - 3,4lb (10% discount)  Whole Wheel Approx. 7 lb (15% discount) Manchego cheese made in the natural region of La Mancha, from the milk of sheep of the Manchega breed, yellowish or light ivory in colour, with a firm and friable texture, has a great intensity with the smell of sheep's milk...
D.O.P Very Aged 12 mo
In Stock
$15.99
PESO
product by weight
1 Reviews
PESO
product by weight
1/4 Wheel Approx. 1.5lb - 1.7lb   1/2 Wheel Approx. 3.2lb - 3,4lb (10% discount)  Whole Wheel Approx. 7 lb (15% discount) Manchego cheese made in the natural region of La Mancha, from the milk of sheep of the Manchega breed, yellowish or light ivory in colour, with a firm and friable texture, has a great intensity with the smell of sheep's milk...
Raw Milk Manchego D.O.P Cured 6mo
In Stock
$18.89
PESO
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PESO
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($17.48 lb) Sheep's milk cheese from 100% raw milk. Manchego D.O.P Reserva  1/4 Wheel Approx. 1.75 lb  1/2 Wheel Approx. 3,5lb  (10% Discount) Whole Wheel Approx. 7lb  (15% Discount) Cured 12mo Manchego Cheese is the star of Spanish cheeses, the most universal and recognized, just like the Quixote, both with the same origin: the land of La Mancha.
MANCHEGO CUEVA DEL ABUELO PDO 18 Months
  • -25%
  • New
In Stock
$7.72 $10.29
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1 Reviews
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UNIQUE, the word says it all. As far as we know, there is no other Manchego PDO matured for 18 months.  Traditional cheese from La Mancha, made according to tradition, with natural bark and perfectly tuned. This cheese has been produced under the supervision of the Regulatory Board of Manchego DOP Cheese. Pressed cheese, firm and easy to cut despite its...
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