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CHEESES

Cheese-making in Spain is a tradition which goes back hundreds of years. However, in spite of the technical and industrial advances, the element of craftsmanship has never been lost in the production process. Of course to go with your cheese-tasting, we recommend that you choose any of the wines produced in the vineyards in our country. You will discover an ideal combination.
When you try Spanish cheese, you’re bound to want some more. It’s impossible to resist. If you wish, take some home with you as a souvenir or as a gift for friends and family; they’re sure to love you for it.

GRAMA RAW SHEEP'S MILK CHEESE
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In Stock
CHEESES

GRAMA RAW SHEEP'S MILK CHEESE

Ref. 2199
$36.19
Grama Raw Sheep's Milk Cheese Natural moldy Rind 1/4 Wheel Approx. 1.25 lb  1/2 Wheel Approx. 2.5 lb Whole Wheel Approx. 5 lb  (10% Discount) This cheese boasts a surprising aroma of sheep's milk and a creamy consistency akin to thick cream. Its flavor is sweet and velvety, with subtle hints of acidity. It matures for 40 to 60 days and is one of...
MAESE MIGUEL D.O.P Semi-cured MAESE MIGUEL D.O.P Semi-cured 2
Out of stock until 2025-03-24
$50.98
1 Reviews
Winner “Gran Seleccion 2010” Gold Medal Semi-Cured Manchego. Pressed paste cheese made from pasteurised Manchega sheep's milk, under the control of the "Regulating Advice of the Designation of Origin of the Manchego Cheese".Small Wheel 2.2lb - 1k
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