Our webstore uses cookies to its technical functionalities and to offer a better user experience. If you want to find out more about the cookies we use and how to disable them, you can access our Privacy Policy.

+

Chickpeas with spinach are a must in any self-respecting recipe repertoire, a basic, a culinary closet essential.

Time
50 min
Servings
4 servings

300 g of chickpeas Luengo.

100 g spinach

1 onion

1 leek

3 cloves of garlic

4 spoonfuls of fried tomato

2 boiled eggs

250 g of desalted cod crumbs

bay leaf

Olive oil

Salt

1  Chop the vegetables and sauté until they are poached. Then, add the tomato and let it fry. Add the chickpeas, the bay leaf and cover with water. Leave to cook for 10 minutes.

2  Add the cod along with the cleaned and chopped spinach and the chopped eggs. Let it cook for a few minutes and add salt.


TIPS:

You can add half a teaspoon of paprika de la vera to the leftovers, stir a couple of times and add the water. It will give it a special touch.

Recipe products

Luengo Cooked Chickpea Beans Luengo Cooked Chickpea Beans 2
In Stock
RICE, PASTA & LEGUMES

Luengo Cooked Chickpea Beans

LEGUMBRES LUENGO
Ref. 6023
$3.49
RECIPE

SEE RECIPES

1 Reviews
RECIPE

SEE RECIPES

Cooked chickpeas (Garbanzos Cocidos) have a place of honour in the list of practical foodstuff. They are healthy and flavourful, a great source of fibre and can fix a first course or a side dish in seconds…. And if that’s not enough, they are delicious.
Spanish Bay Leaves Carmencita - 1
In Stock
SPICES & SEASONINGS

Spanish Bay Leaves

Carmencita
Ref. 5104
$2.49
2 Reviews
A traditional ingredient in Spanish cuisine. Stews, stocks, brines, fowl, fish, etc. Carmencita bay leaf, whole or ground, will be useful in many of your recipes. Net Weight: 0.28oz/8gr
Oleoestepa EVOO D.O. Estepa 1L
In Stock
OLIVE OILS

Oleoestepa EVOO D.O. Estepa 1L

Oleoestepa
Ref. 3004
$18.79
GLUTEN FREE

            
1 Reviews
GLUTEN FREE

            
A wise combination of the varieties grown in the regio with an excellent organoleptic result, with green olive fruitiness and hints of ripe olive; very fresh but delicate. Aromas of freshly cut grass, with pleasant hints of almond. On the palate, avour of green olive leaf, Apple and green almond, with an elegant balance of bitterness and pungency. This...

Comments (0)

Product added to wishlist
Product added to compare.