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VEGETABLES

SPANISH VEGETABLES

Piquillo Pepper Pieces... Piquillo Pepper Pieces... 2
In Stock
$7.29
1 Reviews
WITH OLIVE OIL
Piquillo peppers fire roasted in olive oil and garlic.
Piquillo Pepper in Strips... Piquillo Pepper in Strips... 2
In Stock
PREPARED MEALS

Piquillo Pepper in Strips 2500g Bajamar

Ref. 4151
$49.99
1 Reviews
Perfects as a garnish for meat, you only need to heat them and enjoy their magnificent flavor. Apart from this use, in a salad, cold, or to be placed on baked potatoes, to go with eggs or even to give some color and flavor to the rice. Try to add them to your favorite meat sandwich; you’ll love it.
Whole Red Piquillo Peppers... Whole Red Piquillo Peppers... 2
In Stock
$60.99
1 Reviews
Perfects as a garnish for meat, you only need to heat them and enjoy their magnificent flavor. Apart from this use, this product is nice to be added in a salad, cold, or to be placed on baked potatoes, to go with eggs or even to give some color and flavor to the rice. Try to add them to your favorite meat sandwich; you’ll love it. Net weight: 2500grs/...
White Asparagus Extra Thick... White Asparagus Extra Thick... 2
In Stock
PREPARED MEALS

White Asparagus Extra Thick D.O. Bajamar

Ref. 4284
$21.99
Espárrago blanco Extra Grueso D.O. Navarra Authentic white asparagus spears from Navarre, of great quality, under the P.G.I. Asparagus from Navarra, which guarantees exquisite taste and texture. Spaniards consider white asparagus a delicacy, and they devour it whenever it is served.(6/8 count)
Hida Andalusian Gazpacho Soup Hida Andalusian Gazpacho Soup 2
In Stock
PREPARED MEALS

Hida Andalusian Gazpacho Soup

Ref. 6220
$6.95
1 Reviews
WITH OLIVE OIL
Gazpacho AndaluzNet Weight: 25.3 fl oz/ 750ml A traditional dish of the Mediterranean Diet, a natural source of vitamins, lycopene, fiber, and minerals. Hida has developed a tasty gazpacho that does not require refrigerator preservation.
Fried Tomato and Onion/... Fried Tomato and Onion/... 2
In Stock
PREPARED MEALS

Fried Tomato and Onion/ Sofrito Casero

Ref. 6228
$4.99
WITH OLIVE OIL
Sofrito Tomate y Cebolla Estilo CaseroMade from the finest selection of tomatoes and onions, all fried with extra virgin olive oil and seasoned with sugar and salt. It is a healthy dish and taste truly homemade.A healthy product as a complement to countless recipes and serves as a base for stews giving them the authentic homemade flavor of Hida.
Tomato Puree w/Extra Virgin... Tomato Puree w/Extra Virgin... 2
In Stock
$4.59
1 Reviews
WITH OLIVE OIL
Net Weight: 220gr/7.8oz HIDA Traditional dish of the Mediterranean Diet, natural source of vitamins, lycopene, fiber and minerals. Hida has developed a tasty gazpacho that does not require refrigerator preservation.
Caramelized Tomato Caramelized Tomato 2
In Stock
PREPARED MEALS

Caramelized Tomato

Ref. 6229
$7.99
WITH OLIVE OIL
Caramelized tomato is a traditional preserve, made from the best tomato varieties, hand-selected and candied with sugar. Goes great with any dish.
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
  • New
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
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