Spanish cuisine is rich in flavours and smells and is very deep-rooted in the country's culture.
At Christmas, culinary delicacies, and especially desserts, become par for the course, covering tables all over Spain with colour and sweet tastes. Discover these authentic, traditional desserts - sweet treasures made with almonds, honey, sugar, chocolate and fruit, among other things, with world-renowned quality.
Showing 49-60 of 73 item(s)
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Christmas Almonds are a traditional holiday sweet that cannot be missing from your traditional Spanish Christmas. Crunchy wafers in the shape of almonds are filled with soft almond turron or nougat to replace your holiday sweet dessert.
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Almendras RellenasUnique bite that combines the flavours of cinnamon and lemon to enhance the charm of the Marcona almond covered with fine wafer bread.
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Natural fruit (orange, plum, pear, cherry, apricot and pumpkin) cooked in syrup and covered with sugar.
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The recovery of an old recipe has given us the opportunity to elaborate a product of maximum quality for the delight of the most exquisite palates: "THE BEST POLVORON IN THE WORLD". All of this is handcrafted and kneaded by expert hands, guaranteed by the experience of more than sixty years dedicated to the production of Polvorón and Mantecado de Estepa...
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Polvorón with almond. Along with nougat and marzipan, it is one of the traditional Christmas sweets par excellence. (Aprox 8 polvorones)
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Marron Glacé in Torres Brandy TORRE REAL
A special desert for the most discerning palates!
Perfect to combine with other deserts or elaborate a new one like the cupcake of Marrons.
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Traditional Spanish Kings' Ring — fully finished, decorated, and ready to enjoy.
Save time this Epiphany with our pre-baked Roscón de Reyes. This artisanal ring cake is precooked, fully decorated, and ready to serve. Each roscón weighs 480 g and serves 6–7 people. Traditionally, a small bean and a hidden figurine are tucked inside — whoever finds the...
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This year, it comes without filling, so you can enjoy it as is or fill it with your favorite flavor. Cabello de Ángel (Candied Spaghetti Squash), a Spanish favorite, is also available for you to add when enjoying. Don't miss out!
Buy the pack. Open and fill it!.
Traditional Spanish Kings' Ring — fully finished, decorated, and ready to enjoy.
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Chocolate Moments (white chocolate, dark chocolate, milk chocolate w/dried fruit & nuts) 4.76 oz.
Delicious chocolate coins in three flavors (dark, white and milk) sprinkled with natural dried fruits and nuts inspired by traditional Belgian chocolates, but with the sophistication that characterizes Pablo Garrigós Ibáñez's products.
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Chocolate Moments (white chocolate, dark chocolate, milk chocolate w/dried fruit & nuts) - 7 units
Delicious chocolate coins in three flavors (dark, white and milk) sprinkled with natural dried fruits and nuts inspired by traditional Belgian chocolates, but with the sophistication that characterizes Pablo Garrigós Ibáñez's products.
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Almond Cakes with a Chocolate Base 6.3oz
Almond Cakes with a chocolate base are a delicious artisanal treat made with 30% selected almonds. These cakes combine the delicate taste of almonds with a chocolate base, creating an irresistible contrast between crunchy and creamy. Perfect for enjoying anytime or as a special indulgence.
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Pablo Garrigós’ Salted Caramel Chocolate Bonbons combine the excellence of artisanal chocolate with the perfect balance of sweetness and a subtle hint of salt.
Made with the finest ingredients, each bonbon delivers a sophisticated sensory experience: the intensity of the cocoa meets the smoothness of caramel infused with fleur de sel, creating a delicate...
