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BY KIND OF MILK

Aged Pasteurized Goat's MilK Tronchon IGP
In Stock
CHEESES

Tronchon IGP (Aged Pasteurized Goat's MilK)

Ref. 2071
$23.49
1 Reviews
Type: Ripened natural goat milk cheese.Approx. weight: 1,2 Kg. 

 Cheese produced in the Region of Valencia in the province of Castellón. Made using pure, natural goat milk, with a very aromatic, creamy flavour, ripened for 1 month to produce a soft cheese. Its delicious flavour is reminiscent of home-made cheeses from the past.

 Rind colour:...
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PAYOYO PAYOYO 2
In Stock
CHEESES

PAYOYO

Ref. 2124
$35.80
1 Reviews
1/4 Wheel Approx. 1.08 lb  1/2 Wheel Approx. 2.20lb  Whole Wheel Approx. 4.20-4.5lb  (15% Discount) Straw yellow rind. Taste: This cheese has a straw yellow colour and it melts easily.  Milk: Goat's Milk 85%, Sheep's Milk 15%.Aging: 120 days
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LA SERENA PDO LA SERENA PDO 2
Out of stock
CHEESES

LA SERENA PDO

Ref. 2054
$29.87
1 Reviews
Weight: 1/2 Wheel:  1.1 lbs. Approx. Weight: Whole Wheel: 2.2 lbs. Approx. Cheese of cylindrical form, elaborated with raw milk of sheep merina and vegetable rennet. Creamy and melting, mild flavor and great personality. Jewel of our agrarian cultural heritage.
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