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BY KIND OF MILK

Aged Pasteurized Goat's MilK Tronchon IGP
In Stock
CHEESES

Tronchon IGP (Aged Pasteurized Goat's MilK)

Ref. 2071
$23.49
1 Reviews
Type: Ripened natural goat milk cheese.Approx. weight: 1,2 Kg. 

 Cheese produced in the Region of Valencia in the province of Castellón. Made using pure, natural goat milk, with a very aromatic, creamy flavour, ripened for 1 month to produce a soft cheese. Its delicious flavour is reminiscent of home-made cheeses from the past.

 Rind colour:...
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MAHON-MENORCA PDO SEMICURED MAHON-MENORCA PDO SEMICURED 2
In Stock
CHEESES

MAHON-MENORCA PDO SEMICURED

Ref. 2090
$16.29
1 Reviews
Queso Mahon D.O.P1/4 piece Approx. 1.56 lb  1/2 piece Approx. 3.12 lb  (10% discount)  Piece Approx. 6.25b (15% discount) Pasteurized Semi-Cured Cow Milk CheeseA firm favourite with families, our semi-mature cheese is matured for between 90 and 120 days. Its lactic flavour is sophisticated and lingering, with hints of butter and toasted dried fruit and...
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