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EL PATIO DE LA ESPAÑOLA

AVOCADOS STUFFED WITH TUNA

AVOCADOS STUFFED WITH TUNA

Avocados stuffed with tuna are an ideal dish as a starter. read more
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TUNA LASAGNA WITH SPINACH

TUNA LASAGNA WITH SPINACH

Spinach and tuna, two foods with many nutritional properties. read more
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APRICOT SORBET WITH SAFFRON SYRUP

APRICOT SORBET WITH SAFFRON SYRUP

Perfect for making with those apricots which are already soft and overripe. read more
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SAFFRON CHICKEN STEW

SAFFRON CHICKEN STEW

Chicken stew is a dish which one can never go wrong with when served on one’s table. read more
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Saffron

Saffron

Saffron (Crocus Sativus) is regarded as the finest and delicate spice. read more
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SARDINES IN HOT SAUCE PATE

SARDINES IN HOT SAUCE PATE

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MONTADITOS MORCILLA DE ARROZ

MONTADITOS MORCILLA DE ARROZ

The “montaditos” of rice blood sausage are eaten by themselves. read more
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FABADA ASTURIANA

FABADA ASTURIANA

Traditional dish of Asturian cuisine. read more
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TUNA AND RED ONION SANDWICH

TUNA AND RED ONION SANDWICH

All that's left to do is devour the sandwich with a big bite! read more
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CREAMY MUSSEL NOODLES

CREAMY MUSSEL NOODLES

Do you have only 20 minutes to cook? Then this recipe is tailor-made for you. read more
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