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From the famous region of Rioja, Riojano is made with a good deal of Spanish pimenton and garlic. Naturally air-dried. This sausage can be added to casseroles, meatloaf, lasagna, spaghetti, grilled...
Contains 8 links 16oz
Breakfast sausage is among the most popular variety of sausage Excellent choice for barbeque, grill or broiled.