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Do you like fideuá? Here you have our own version of fideuá with squid in its ALBO ink
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This cold veggie and codfish salad is one of the most typical dishes of Catalan gastronomy.
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Salmorejo Cordobés is a typical Andalusian recipe for cold tomato soup, tasty and healthy.
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A tapa that will surprise even the most demanding guests. Accompany it with some mussels.
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A tent covered patio is located outside to the right of our building and it is landscaped with potted plants, bougainvilleas and a water fountain. This tranquil and relaxing atmosphere is perfect for you to enjoy your meal. For a taste of Spanish cuisine at a reasonable price and a place to find unique Spanish gourmet foods, an afternoon drive to La Española Meats is worth the trip.
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The Jury of the International Competition OLIVE JAPAN 2019 has recognized the quality of the three oils presented by Oleoestepa.
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Pujado Solano is a spanish brand which produces canned seafood from Santoña (Cantabria). Cantabrian anchovies, spanish white anchovies and white tuna come from this well-known coast.
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